Manager of Food and Beverage Jobs

A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.

Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.

1-15 of 1,164 Jobs
Compass Group

Director of Dining Services

Job Summary: The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership...

Executive Chef

  • Brooklyn, NY
  • 8 days ago
  • Brooklyn, NY
  • 8 days ago

Job Responsibilities: Menu Planning and Development Food Cost Management Kitchen Management Ensuring Food Quality and Safety Overseeing Banquet Catering Events Food Preparation and Cooking Labor and...

Join our team at Laurel Ridge Camp, Conference, and Retreat Center as a Food Services Manager and Head cook! We’re looking for enthusiastic and skilled individuals who can delight our guests with...

Culinary Services Director

  • Sanatoga, PA
  • 16 hours ago
  • Sanatoga, PA
  • 16 hours ago

Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....

CDM-Qualified Dining Manager

  • Live Oak, CA
  • 13 days ago
  • Live Oak, CA
  • 13 days ago

Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....

Director of Dining Services

  • Torrance, CA
  • 5 days ago
  • Torrance, CA
  • 5 days ago

Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....

Supervisor, Food & Beverage

  • Mashantucket, CT
  • 4 days ago
  • Mashantucket, CT
  • 4 days ago

operations and personnel, scheduling employees, and assisting with restaurant operations as needed....

Director of Food & Beverage - Premium Airport Lounge

  • San Diego, CA
  • 4 days ago
  • San Diego, CA
  • 4 days ago

Role Overview: Sodexo Live! has an exciting opportunity for a Director of Food & Beverage to join the elite team of professionals who operate the Sapphire Lounge by The Club, at San Diego...

Manager, Food & Beverage (Temporary)

  • Manteca, CA
  • 5 days ago
  • Manteca, CA
  • 5 days ago

Pay: $70000 per year - $75000 per year This is a temporary postion At Great Wolf, the Food & Beverage Manager understands and leads the daily operations of multiple F&B areas, ensuring guest...

Food & Beverage Supervisor

  • North Charleston, SC
  • 9 days ago
  • North Charleston, SC
  • 9 days ago

The Food and Beverage Supervisor at the Courtyard by Marriott North Charleston will be responsible for supervising food and beverage operations and delivering an excellent guest experience. This...

Food & Beverage Supervisor, Restaurant

  • Charlotte, NC
  • 16 days ago
  • Charlotte, NC
  • 16 days ago

Canopy Charlotte Southpark SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels...

Food & Beverage Supervisor- $18.00 per hour

  • Darien Center, NY
  • 60+ days ago
  • Darien Center, NY
  • 60+ days ago

JOB PURPOSE:. Assist with overseeing the daily operation of the Food and Beverage Department while focusing on the training of team members, along with safety and sanitation at each Food and...

Food & Beverage Manager, Restaurant

  • Rosemont, IL
  • 16 hours ago
  • Rosemont, IL
  • 16 hours ago

management software, POS) Ability to spot and resolve problems efficiently Mastery in delegating multiple tasks Communication and leadership skills Up to date with food and beverages trends and best...

Food and Beverage Manager - Hilton Orlando Buena Vista Palace

  • Orlando, FL
  • moments ago
  • Orlando, FL
  • moments ago

The Hilton Orlando Buena Vista Palace is looking for a Food & Beverage Manager to help lead their food and beverage team! Located within walking distance to Disney Springs, this hotel has over...

Assistant Food Service Director

  • Hampton, VA
  • moments ago
  • Hampton, VA
  • moments ago

Wage Rate $59,000/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...

Manager of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage Takeout, Pickup, and Delivery (Managers)
Health and Safety Sanitation Awareness training for food delivery, pickup and takeout. Designed for owners, managers, supervisors, and team leaders; this course includes HASSA guidelines for...
Food and Beverage
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...

Title Synonyms

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Salary for Manager of Food and Beverage Jobs Nationwide

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Manager of Food and Beverage positions.



Highest Education Level

Manager of Food and Beverages offer the following education background
Bachelor's Degree
43.1%
Associate's Degree
17.1%
High School or GED
14.6%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Manager of Food and Beverages
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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