Executive Chef

Are you a culinary mastermind with a passion for creating delicious and innovative dishes? Nota Bene Inc. is seeking an Executive Chef to lead our culinary team in Brooklyn, NY 11235.

Job Responsibilities:

1. Menu Planning and Development
2. Food Cost Management
3. Kitchen Management
4. Ensuring Food Quality and Safety
5. Overseeing Banquet Catering Events
6. Food Preparation and Cooking
7. Labor and Cost Management
8. Sanitation and Food Handling Practices

Company Information:

Nota Bene is a family business, representing its self since 2022.

DEI Statement:

At Nota Bene Inc., we are committed to creating a diverse and inclusive workplace where all employees feel valued and respected. We believe that diversity drives innovation and creativity, and we welcome candidates from all backgrounds to apply.

EEO Statement:

Nota Bene Inc. is an equal opportunity employer and prohibits discrimination and harassment of any kind. We are dedicated to providing a work environment free from discrimination and bias, where all employees are treated with dignity and respect.

Minimum Salary: $65,000.00

Maximum Salary: $75,000.00