Director of Food and Beverage Jobs
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
- Compass Group
- McLean, VA
- 13 hours ago
- Compass Group
- McLean, VA
- 13 hours ago
Job Summary: The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership...
Job Responsibilities: Menu Planning and Development Food Cost Management Kitchen Management Ensuring Food Quality and Safety Overseeing Banquet Catering Events Food Preparation and Cooking Labor and...
Food Services Manager and Head Cook
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 8 days ago
- Laurel Ridge Camp Conference and Retreat Center
- Laurel Springs, NC
- 8 days ago
Join our team at Laurel Ridge Camp, Conference, and Retreat Center as a Food Services Manager and Head cook! We’re looking for enthusiastic and skilled individuals who can delight our guests with...
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....
operations and personnel, scheduling employees, and assisting with restaurant operations as needed....
Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Hilton Garden Inn Denver South Park Meadows The Food and Beverage Supervisor will be responsible for supervising food and beverage operations and delivering an excellent guest experience. This...
management software, POS) Ability to spot and resolve problems efficiently Mastery in delegating multiple tasks Communication and leadership skills Up to date with food and beverages trends and best...
Food & Beverage Supervisor- $18.00 per hour
- Darien Center, NY
- 60+ days ago
- Darien Center, NY
- 60+ days ago
JOB PURPOSE:. Assist with overseeing the daily operation of the Food and Beverage Department while focusing on the training of team members, along with safety and sanitation at each Food and...
Canopy Charlotte Southpark SECTION ONE: MCR Universal Role Standards EXECUTIVE SUMMARY CLEANLINESS and FRIENDLINESS! The MCR standard is to provide clean, friendly, well-organized and safe hotels...
$16.00 Ages 18+ At Cedar Point, work is FUN! Working as a Resort Food & Beverage Supervisor, you will act as a liaison for all communication between associates and leadership. You'll also Oversee...
Perform any other duties as assigned by the restaurant management. Qualifications 1 year of experience in Food and Beverage supervision or management role preferred....
At Hyatt, we believe our guests select us because of our caring and attentive colleagues who are focused on providing authentic hospitality and meaningful experiences. The Food and Beverage...
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs Nationwide
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Wellness
- Segmentation
- Client Management
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- MICROS POS
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Budgets
- Inventory Management
- Reporting
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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