Restaurant Manager Jobs in Oregon
A Restaurant Manager is a crucial player in the hospitality industry, responsible for the overall operation of a restaurant or dining facility. This involves a wide range of tasks, including staff management, inventory control, customer service, marketing, and financial management. They ensure that the restaurant operates efficiently and profitably, while fostering a positive work environment. They are responsible for maintaining high production, productivity, quality, and customer-service standards.
Key skills required for a restaurant manager include leadership, communication, problem-solving, and decision-making skills. They should also have a thorough understanding of food safety principles and should ideally hold a Food Safety Handler certification. Critical financial skills, such as budgeting and financial analysis, are also beneficial. Prior roles that could lead to a restaurant management position include roles as a Restaurant Supervisor, Assistant Manager, or even a Head Chef. These positions offer invaluable experience in managing staff, dealing with customers, and understanding restaurant operations.
Compensation: Starting $16.75/hour DOE Hours: Variable hours Why Join Us? We value your contributions and offer (includes, but not limited to): Achievable bonus program Medical, dental, vision, RX...
Beaverton area Dental office has an opening for an experienced Front Office Coordinator. Must have previous Dental office experience to be considered. Responsibilities include; Answering Phones,...
Ready To Go Further? Saia is a different kind of logistics and transportation company. We do things the right way. Youll see it in our commitment to our people, customers, and community. Youll...
Store - PORT-PORTLAND, OR This position would be primarily consisting of closing shifts. Help keep our front end running smoothly, while ensuring an excellent customer experience. This position...
Description Museum Visitor Services Manager For over half a century, World Forestry Center has worked at the intersection of people and forests. As a nonprofit organization dedicated to creating...
Dining Room Supervisor at Creekside Village (DOE + Benefits) - 2851
- Beaverton, OR
- 5 days ago
- Beaverton, OR
- 5 days ago
The Dining Room Supervisor will be responsible for running the front of house dining services department....
New opportunity available for a Customer Service Manager. The Customer Service Manager position is one of hourly store management. Stores are open Monday through Saturday, 9:00AM to 8:00PM and we...
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonalds USA. This franchisee owns a license to use McDonalds logos and food products,...
This person should have experience in front of house management at a fast casual restaurant. SSP America operates several restaurants & shops throughout Portland International Airport....
Bar / Restaurant Manager Papa Haydn papahaydn MANAGEMENT FULL-TIME 60,000/YR PORTLAND A great opportunity to join the management team at Papa Haydn; a family run and operated staple in the Portland...
Dining Room Manager Oswego Lake Country Club oswegolakecountryclub MANAGEMENT FULL-TIME 50,000-60,000/YR LAKE OSWEGO The Dining Room Manager is responsible for the daily F&B operations Job...
Restaurant Manager Hoda's - Authentic Lebanese Restaurant & Catering hodas MANAGEMENT PART-TIME PORTLAND Job Title: Restaurant Manager About Us: Hoda s Restaurant is a beloved family-owned restaurant...
Wage Range: $45k-$50k OPEN UNTIL FILLED: 1ST CLOSING DATE MARCH 11, 2025 JOB SUMMARY: Responsible for Cage operations on shift, including staff supervision, cash flow, and asset protection. In the...
You have a clear vision of where your career can go. And we have the leadership to help you get there. At CNA, we strive to create a culture in which people know they matter and are part of...
The Dining Room Supervisor will be responsible for running the front of house dining services department....
Demographic Data for Oregon
Moving to Oregon? Find some basic demographic data about Oregon below.
Restaurant Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Restaurant Manager Jobs in Oregon
Required or preferred licenses and certifications for Restaurant Manager positions.
Highest Education Level
Restaurant Managers in Oregon offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Restaurant Manager position
- Portion Control
- Casual Dining
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Motivating
- Quality of Service
- OpenTable
- Firing
- Grilling
- Sales Development
- Food Safety
- Food Handling
- Sanitation
- Long-Term Disability
- Food Preparation
- Cost Management
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Reimbursement
- Customer Satisfaction
- Math
- Staffing
- Decision Making
- Retail
- High School Diploma
- Driving
- Friendliness
- Coaching
- Events
- Budgets
- Interpersonal Skills
- Employee Development
- English
- Inventory Management
- Sales
- Regulations
- Policy Development
- Teamwork
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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