Manager of Catering Jobs in Nevada
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
/catering events required....
Catering Supervisor | Allegiant Stadium Location US-NV-Las Vegas Job ID 2025-22085 Location Name Allegiant Stadium Category Food & Beverage Management Type Regular Full-Time Oak View Group Oak...
Must have experience designing and managing back-of-house and front-of-house staff and operations....
THE JOB : The Senior Manager of Catering will support the Executive Director of Catering in the daily management of property catering event operations....
Must have experience designing and managing back-of-house and front-of-house staff and operations....
Associate Director of Catering - Commission (Luxor)
- Las Vegas, NV
- 6 days ago
- Las Vegas, NV
- 6 days ago
The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being...
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
Job Details Job Title Banquet Captain Posted: 3/05/2025 Location NV, Las Vegas 3200 Las Vegas Blvd South #2144 Las Vegas, NV 89109 Description We are always looking for great people! Please submit...
ASM Research, An Accenture Federal Services Company Travel and Events Coordinator in Carson City , Nevada Works on projects in support of varying government contracts, including general project...
Oversee quantitative sales efforts by identifying the competition and analyzing the catering sales of other similar venues....
Prior experience in the field of hospitality with specific experience in catering sales/conference services and/or banquets is essential....
Prior experience in the field of hospitality with specific experience in catering sales/conference services and/or banquets is essential....
JOB SUMMARY Oversee assigned Banquet functions in the absence of the Banquet Manager and assist with all service functions. ESSENTIAL DUTIES AND RESPONSIBILITIES (May include, but is not limited...
Meetings & Events Coordinator Meetings & Events Coordinator Job ID 202734 Posted 03-Feb-2025 Service line GWS Segment Role type Full-time Areas of Interest Facilities Management Location(s) Las...
Senior Manager, Catering & Conference Services
- Las Vegas, NV
- 30+ days ago
- Las Vegas, NV
- 30+ days ago
Summary Statement: The Senior Manager, Catering and Conference Services oversees all planning and operational aspects of conference groups, acts as a liaison between clients and Resorts World Las Vegas...
Demographic Data for Nevada
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Manager of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Catering Jobs in Nevada
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Nevada offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Guest Relations
- Banquet Catering
- Back of House
- Labor Cost Management
- Banquet Operations
- Guest Service
- Catering Sales
- Hotel Sales
- Food and Beverage Management
- Hotel Management
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Food Service Management
- Catering
- Meeting Planning
- Food Safety
- Travel Arrangements
- Sanitation
- Cost Management
- Complaint Resolution
- Event Planning
- Logistics
- Retail
- High School Diploma
- Driving
- Friendliness
- Coaching
- Microsoft Outlook
- Presentation
- Events
- Budgets
- English
- Inventory Management
- Education Experience
- Sales
- Multitasking
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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