Director of Food and Beverage Jobs in Hawaii
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Required Years of Experience 1 year Job Details About Us: Senia is a regional American restaurant where culinary technique, diverse cultures and Hawaiian ingredients all come together. Led by...
School Food Services Manager I, II - Kahaluu Elementary
- Kaneohe, HI
- 5 days ago
- Kaneohe, HI
- 5 days ago
Description The authorized level of this position is School Food Services Manager II. Applications are being accepted down to the School Food Services Manager I in the event of recruiting...
School Food Services Manager I, II - Kaunakakai Elementary
- Kaunakakai, HI
- 5 days ago
- Kaunakakai, HI
- 5 days ago
Description The authorized level of this position is School Food Services Manager II. Applications are being accepted down to the School Food Services Manager I in the event of recruiting...
Description Salary Range: School Food Services Manager III, F2-06: $6,049.62 per month Examples of Duties In consultation with the principal and School Food Service Branch, determines and develops...
School Food Services Manager II - Kaiulani Elementary
- Honolulu, HI
- 5 days ago
- Honolulu, HI
- 5 days ago
Description Salary Range: School Food Services Manager II, F1-06: $5,683.01 per month Examples of Duties In consultation with the principal and School Food Service Branch, determines and develops...
School Food Services Manager I, II - Kau High & Pahala Elementary
- Pahala, HI
- 5 days ago
- Pahala, HI
- 5 days ago
Description The authorized level of this position is School Food Services Manager II. Applications are being accepted down to the School Food Services Manager I in the event of recruiting...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
management experience Union experience When you join Hilton Grand Vacations, you join a group of Team Members dedicated to helping Owners and Guests around the world make every vacation they take a...
Hyatt Regency Waikiki Beach and Spa is a large complex of 1230 rooms and currently looking for an Operations Assistant Manager – Food & Beverage to join our Food & Beverage Team. The Assistant...
Grow with us... Life at SH is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and...
What you bring College degree preferably specializing in hotel/restaurant management or business administration, or equivalent experience is required....
What you bring College degree preferably specializing in hotel/restaurant management or business administration, or equivalent experience is required....
School Food Services Manager I, II, III - Moanalua High
- Honolulu, HI
- 30+ days ago
- Honolulu, HI
- 30+ days ago
The authorized level of the position is School Food Services Manager III. Applications are being accepted down to the School Food Services Manager I in the event of recruiting difficulties. Salary...
The Food & Beverage Supervisor is responsible for assisting the Director of Food and Beverage/Food & Beverage Manager in maintaining a positive environment, which provides fast, efficient, and friendly...
Assistant Food and Beverage Manager, NOBU - Grand Wailea, A Waldorf Astoria Resort
- Wailea, HI
- 45+ days ago
- Wailea, HI
- 45+ days ago
outlet reservations and occupancy, systems management, budget and forecasting, marketing, report generation, department management and meeting participation and facilitation Ensure consistency in food...
Demographic Data for Hawaii
Moving to Hawaii? Find some basic demographic data about Hawaii below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs in Hawaii
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Hawaii offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Menu Engineering
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Guest Service
- Banquet Operations
- Restaurant Management
- Sommelier
- Food and Beverage Management
- Hotel Management
- Bar Management
- Quality of Service
- Menu Planning
- Menu Development
- Budget Control
- OpenTable
- Hospitality Management
- Food Service Management
- Catering
- Culinary Arts
- Food Safety
- Sanitation
- Food Preparation
- Cost Management
- Nutrition
- Complaint Resolution
- Point-of-Sale System
- Ordering
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Coaching
- Presentation
- Events
- Budgeting
- Budgets
- Employee Development
- Inventory Management
- Education Experience
- Reporting
- Sales
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Problem Solving
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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