Kitchen Manager Jobs in Hawaii

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-15 of 32 Jobs

Sous Chef - Ruscello - Ala Moana

  • Kaneohe, HI
  • 8 days ago
  • Kaneohe, HI
  • 8 days ago

management Passion and knowledge about quality food and exceptional customer service Solid written and verbal communications skills, as well as basic accounting skills Thrived in a fast-paced environment...

Executive Chef

  • Paia, HI
  • 4 days ago
  • Paia, HI
  • 4 days ago

Executive chef for maui based exceptional restaurant Please send resume or work experience for interview.

Sous Chef

  • Lahaina, HI
  • 4 days ago
  • Lahaina, HI
  • 4 days ago

Position: Sous Chef Location: Brewpub, Lahaina, HI 96761 Reports to: GM Salary: 60,000 - 70,000 Job Description: The Sous Chef is responsible for maintaining a high standard of food quality, cleanliness...

Sous Chef - Hawaii Baptist Academy

  • Honolulu, HI
  • 5 days ago
  • Honolulu, HI
  • 5 days ago

FISD Salary: $60000 - $65000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...

KITCHEN MANAGER - Up to $70k - Brunch concept / Sous Chef

  • Honolulu, HI
  • 5 days ago
  • Honolulu, HI
  • 5 days ago

Seeking a highly motivated and energetic kitchen professional to help lead our busy brunch restaurant! Requirements of Position: Positive professional attitude Demonstrate confidence and...

Up to $1000 signing bonus Sous Chef - Hoaloha Bake Shop

  • Lahaina, HI
  • 5 days ago
  • Lahaina, HI
  • 5 days ago

Hoaloha Bakeshop supports the Ohana of Businesses that include Old Lahaina Luau, Aloha Mixed Plate, Leoda's Kitchen & Pie Shop and Star Noodle. Our award-winning luau and favorite local...

Sous Chef

  • Kihei, HI
  • 5 days ago
  • Kihei, HI
  • 5 days ago

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, its a lifestyle! Live the Island Life as an ambassador of...

Sous Chef

  • Kapaa, HI
  • 5 days ago
  • Kapaa, HI
  • 5 days ago

Sous Chef Upscale Casual - Culinary Leader Are you a Sous Chef passionate about your culinary skills? We are seeking a Professional Sous Chef with strong leadership building skills and high...

Monkeypod Kitchen Wailea is Now Hiring a Sous Chef

  • Kihei, HI
  • 6 days ago
  • Kihei, HI
  • 6 days ago

Please use the link below to apply: Award winning Monkeypod Kitchen Wailea is looking for a talented Sous Chef to join our team! We are well-known to both residents and visitors alike for a...

Sous Chef - Hawaii Baptist Academy

  • Honolulu, HI
  • 6 days ago
  • Honolulu, HI
  • 6 days ago

Salary: $60000 - $65000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...

Food Service - Sous Chef at The Honolulu Zoo

  • Honolulu, HI
  • 7 days ago
  • Honolulu, HI
  • 7 days ago

Sous Chef Who are we : SSA Group works with zoos, aquariums, museums, and other cultural attractions on integrating dining, retail, admissions and more. We increase revenue opportunities for...

Kitchen Manager at Maui Brewing Co. Kihei

  • Kihei, HI
  • 7 days ago
  • Kihei, HI
  • 7 days ago

Kihei - Kitchen Manager Location: Kihei Key Responsibilities: Train and empower kitchen staff to excel in their roles, fostering a culture of growth and accountability....

Senior Sous Chef

  • Lahaina, HI
  • 9 days ago
  • Lahaina, HI
  • 9 days ago

OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area...

Kitchen Manager

  • HI
  • 9 days ago
  • HI
  • 9 days ago

The Kitchen Manager maintains food quality and safety standards, oversees all phases of food production and service, including, inventory and ordering, storage and rotation, food preparation, recipe...

Business Manager (Kitchen) NF-04

  • Hawaii National Park, HI
  • 12 days ago
  • Hawaii National Park, HI
  • 12 days ago

Two (2) year experience as a General Manager or Kitchen Manager full-service Franchise restaurant concept....

Demographic Data for Hawaii

Moving to Hawaii? Find some basic demographic data about Hawaii below.


Local
National
1,455,118
32,170

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Kitchen Manager Jobs in Hawaii

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Hawaii offer the following education background
Bachelor's Degree
30.5%
High School or GED
24.4%
Associate's Degree
21.2%
Vocational Degree or Certification
13.1%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Hawaii
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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