Director of Food and Beverage Jobs in Santa Barbara, CA

A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.

This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.

1-5 of 5 Jobs

Food and Beverage Manager, Banquets - Hilton Santa Barbara Beachfront Resort

  • Santa Barbara, CA
  • 3 hours ago
  • Santa Barbara, CA
  • 3 hours ago

We are hiring a Food and Beverage Manager to support the Banquet and Restaurant operations....

Food and Beverage Manager

  • Santa Barbara, CA
  • 14 days ago
  • Santa Barbara, CA
  • 14 days ago

Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectives....

Food and Beverage Supervisor

  • Santa Barbara, CA
  • 20 days ago
  • Santa Barbara, CA
  • 20 days ago

El Encanto, A Belmond Hotel, has been meticulously restored to capture all the romance and glamour that endeared it to both the local Santa Barbara community and visitors alike. Ninety-two...

Banquets/Food and Beverage Manager - Hilton Santa Barbara Beachfront Resort

  • Santa Barbara, CA
  • 29 days ago
  • Santa Barbara, CA
  • 29 days ago

We are hiring a Food and Beverage Manager to support the Banquet and Restaurant operations....

Assistant - Food & Beverage Manager

  • Santa Barbara, CA
  • 30+ days ago
  • Santa Barbara, CA
  • 30+ days ago

Required Years of Experience 2 years Job Details JOB SUMMARY: The Assistant F+B Manager is responsible for working closely with the F+B Manager and Director of F+B Operations. They will be...

Demographic Data for Santa Barbara, CA

Moving to Santa Barbara, CA? Find some basic demographic data about Santa Barbara, CA below.


Local
National
138,817
5,767
Medium/Lg

Director of Food and Beverage Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Food and Beverage
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Food and Beverage Management
When customers enter your restaurant or bar, the ambience you create should be matched with quality service. This often means that staff roles and responsibilities are well defined and carried out...
Food and Beverage Management Training
Overview Effective food and beverage management is one of the key factors behind establishing a successful food business. So, whether you want to start your food business or which to build a...

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Salary for Director of Food and Beverage Jobs in Santa Barbara, CA

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Food and Beverage positions.



Highest Education Level

Director of Food and Beverages in Santa Barbara, CA offer the following education background
Bachelor's Degree
43.1%
Associate's Degree
17.1%
High School or GED
14.6%
Vocational Degree or Certification
10.3%
Master's Degree
10.0%
Some College
3.6%
Doctorate Degree
0.8%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Food and Beverages in Santa Barbara, CA
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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