Banquet Manager Jobs in Massachusetts
A Banquet Manager in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, staffing, and controlling events. Their primary tasks include liaising with clients to understand their requirements, coordinating with the kitchen staff, managing event logistics, and ensuring that the event runs smoothly and meets the client's expectations. They also handle administrative responsibilities such as event budgeting, payment processing, and record-keeping.
Important skills for a Banquet Manager include strong leadership, excellent communication, and problem-solving skills. They should also possess a keen eye for detail, be able to multitask, and have strong organizational abilities. A degree in hospitality management is often required for this role, and certifications such as the Certified Banquet Manager (CBM) offered by the American Hotel & Lodging Educational Institute can be beneficial. Before becoming a Banquet Manager, a person may have roles such as a Banquet Server, Banquet Coordinator, or Restaurant Manager.
Manage banquet department operations of property with 500+ rooms inaccordance with established guest service and sustainability standards.Potential Career Path: Director of Food and Beverage...
Director Of Catering Sales Levy Sector Salary: $95,000-100,000 Other Forms of Compensation: $95,000-100,000 Different perspectives make us better....
Job Overview The Banquet Manager is responsible for the successful operation of the banquets department....
Location: Burlington, Ma 01803 Salary Range: $65000 - $70000 / year Work Schedule: Monday-Friday 6am-2:30pm (Flex Scheduling) As the leader in business and industry dining, Eurest is the company...
Stipend Opportunity: Behavioral Health Services Mental Health Events Coordinator(SY24-25)
- Roxbury, MA
- 4 days ago
- Roxbury, MA
- 4 days ago
REPORTS TO: Senior Director of Behavioral Health Services Department or their designee STIPEND POSITION OVERVIEW: The Behavioral Health Services Department (BHS) seeks to develop a pool of current...
Job Summary Working as the Catering Sales Director you will effectively coordinate and oversee all internal and external catering events....
Who are we? ChemoMetec is a worldwide leading manufacturer of cell counting and analysis equipment. We specialize in developing and producing high-precision instrumentation, delivering consistent...
JOB SUMMARY Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative...
This role supports the Catering Sales team, Conference Services team, and the Director of Catering & Conference Services by ensuring the smooth and efficient operation of daily administrative tasks....
Restaurant Associates Position Title: Catering Operations Manager Pay 13 Reports To: General Manager Salary: 75000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the...
Position Title: Catering Operations Manager Pay 13 Reports To: General Manager Salary: $80,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industrys leading...
preferred College education or equivalent, hotel or restaurant management degree preferred Organizational skills to function effectively with attention to detail while meeting established deadlines...
Job Details Job Location : NPS - Foxborough, MA Position Type : Part Time Salary Range : Undisclosed Job Category : Food and Beverage - Premium/Catering Description SUMMARY Provides exceptional...
The Langham, Boston is one of the citys most historic hotels and one of the most iconic luxury hotels in the US. You will be leading a passionate & talented Food & Beverage team to drive...
Catering Manager Job Type: Contract Job Sector: Food, Beverage Region: South West Location: Bristol Salary: 15.50 to 15.50 per hour Salary Description: 15.50 - 15.50 Posted: 24/03/2025 Recruiter:...
Demographic Data for Massachusetts
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Title Synonyms
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Salary for Banquet Manager Jobs in Massachusetts
Required or preferred licenses and certifications for Banquet Manager positions.
Highest Education Level
Banquet Managers in Massachusetts offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Manager position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Front of House
- Hotel Operations
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Guest Service
- Banquet Operations
- Catering Sales
- Hotel Sales
- Food and Beverage Management
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Meeting Planning
- Food Safety
- Sanitation
- Travel Arrangements
- Cost Management
- Complaint Resolution
- Event Planning
- Retail
- High School Diploma
- Driving
- Logistics
- Friendliness
- Presentation
- Events
- Flexibility
- Education Experience
- Reporting
- Budgets
- Inventory Management
- Sales
- English
- Multitasking
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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