Manager of Food and Beverage Jobs in New Jersey
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Culinary Agents is working with the team at Hudson & Co. to connect them with talented hospitality professionals. Hudson & Co. - Now Hiring: Beverage Manager Click here to learn more & apply...
Food Quality & Safety: Ensure food preparation and service meet health and safety standards, including compliance with food safety regulations....
Assistant Food Service Director JobID: 1690 Position Type: Administration Date Posted: 4/10/2025 Location: Bridgeton School District Closing Date: 04/24/2025 Additional Information:...
Culinaire Position Title: Food and Beverage Manager Reports To: General Manager Salary: $61,000 to $110,000 Other Forms of Compensation: CULINAIRE provides upscale food and beverage management...
Overview Beverage Manager Golden Nugget Hotel and Casino is seeking a dynamic and experienced Beverage Manager to lead our beverage operations and enhance the overall guest experience. The ideal...
Compensation Type Yearly Highgate Hotels Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant...
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. The Assistant Director of...
Shift Manager Beverage- Full Time (Harrahs Atlantic City)
- Atlantic City, NJ
- 4 days ago
- Atlantic City, NJ
- 4 days ago
Id : 66660, Title : Shift Manager Beverage- Full Time (Harrah's Atlantic City), Category : Food and Beverage & Culinary, RequisitionType : Standard, JobGrade : null, RequisitionId : ...274,...
The Food and Beverage Manager directs and oversees all food and beverage facets including personnel, menu mix, ordering, vendor preference, food production, inventory, and catering functions....
Shift Manager Beverage- Full Time (Harrah's Atlantic City)
- Atlantic City, NJ
- 5 days ago
- Atlantic City, NJ
- 5 days ago
ESSENTIAL FUNCTIONS: Inspires others with a clear direction by understanding and demonstrating a high level of commitment and energy in all endeavors. Consistently demonstrates superior customer...
About Us:DAY7 Group is a full-service hospitality management group overseeing a small portfolio of brandsIsland Spa & Sauna, Birdies & Lattes, and future additions. We are dedicated to delivering...
Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is...
Required Years of Experience 3 years Job Details COMPANY DESCRIPTION: Hudson & Co. stands on the waterfront, within the rapidly evolving Harborside district in Jersey City. The mammoth...
Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...
ID: 2025-26885 Position Type: Regular Full-Time Property : The Asbury Hotel Outlet: Asbury Ocean Club Category: Restaurant Operations Min: USD $65,000.00/Yr....
Demographic Data for New Jersey
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Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in New Jersey
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in New Jersey offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Client Management
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Reporting
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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