Manager of Food and Beverage Jobs in Aurora, IL
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
Food & Beverage Manager, Restaurant
- Rosemont, IL (23 miles from Aurora, IL)
- 1 day ago
- Rosemont, IL (23 miles from Aurora, IL)
- 1 day ago
management software, POS) Ability to spot and resolve problems efficiently Mastery in delegating multiple tasks Communication and leadership skills Up to date with food and beverages trends and best...
Assistant Director of Food and Beverage-Crossroads Sports Complex
- New Lenox, IL (24 miles from Aurora, IL)
- 23 hours ago
- New Lenox, IL (24 miles from Aurora, IL)
- 23 hours ago
Position Type: Crossroads Sports Complex/Assistant Director of Food & Beverage Date Posted: 4/14/2025   Additional Information: Show/Hide Hiring Range: $32.05-$42.07 DOQ Full-Time Flexible...
Food and Beverage Manager-Crossroads Sports Complex
- New Lenox, IL (24 miles from Aurora, IL)
- 23 hours ago
- New Lenox, IL (24 miles from Aurora, IL)
- 23 hours ago
Position Type: Crossroads Sports Complex/Food & Beverage Manager Date Posted: 4/14/2025   Additional Information: Show/Hide Hiring Range: $20.53-$25.66 DOQ Full-Time Must have Flexible...
Manager, Food And Beverage - Kane County Concessions
- Geneva, IL (7 miles from Aurora, IL)
- 2 days ago
- Geneva, IL (7 miles from Aurora, IL)
- 2 days ago
Manager, Food and Beverage - Kane County Concessions REV Food Services - Manager Geneva IL Food and Beverage: Food/Beverage Management 2 0 hours ago In order to be considered for this role, after clicking...
Food & Beverage Manager in Training
- Hampshire, IL (23 miles from Aurora, IL)
- 12 days ago
- Hampshire, IL (23 miles from Aurora, IL)
- 12 days ago
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be...
Responsibilities: Oversees the food service program with dedication to high-quality dietary services while ensuring adherence to safety and sanitation protocols Plans and prepares a diverse menu...
Demographic Data for Aurora, IL
Moving to Aurora, IL? Find some basic demographic data about Aurora, IL below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Aurora, IL
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Aurora, IL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Client Management
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Reporting
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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