Manager of Catering Jobs in Minnesota
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Overview Kahler Hospitality Group is a leading name in the hospitality industry, known for delivering exceptional service and creating memorable experiences for our guests. We manage a diverse...
Director of Catering Sales - Bunker Hills Event Center
- Coon Rapids, MN
- 3 days ago
- Coon Rapids, MN
- 3 days ago
Competency in catering sales software, Micros, and Microsoft Office We are inspired by connections....
Reporting directly to the Resident District Manager, the Catering Director will oversee all Catering activities on campus - up to 40 events per week ranging from daily catering for the college, to high...
Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and...
At Nystrom & Associates, the Training Events Coordinator is responsible for collaborating to plan, coordinate, and execute training events aimed at improving mental health knowledge for...
ASM Research, An Accenture Federal Services Company Travel and Events Coordinator in Saint Paul , Minnesota Works on projects in support of varying government contracts, including general project...
Experience the fun of working in the entertainment industry at Canterbury Park - home to live horse racing every summer and year round action in our Card Casino, Racebook and Expo Center....
This position is responsible for supervision of the banquet staff, and ensuring assigned banquet events meet or exceed client expectations. Ensures the banquet department operates effectively,...
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
CATERING LEAD Compass Group Minnesota Position Title: CATERING LEAD (Seasonal) - Saint Paul Saints Pay Range: $20.00 to $20.00 We Make Applying Easy! Want to apply to this job via text messaging?...
TPC Twin Cities is a private par-72, 7,513-yard golf course located in Blaine, Minnesota, just minutes north of Minneapolis and St. Paul. Designed by the legendary Arnold Palmer, the 18-hole golf...
Campus Visit and Events Coordinator Northfield, MN, United States JOB DESCRIPTION St. Olaf College Job Description Position Title: Campus Visit and Events Coordinator Department: Admissions...
Position Summary Life Time seeks a motivated student or recent graduate to assist in the participation of the organizations day-to-day operations. They will work in a collaborative environment to...
Detailed Responsibilities: Functions as the business leader of the locations' catering sales department, managing the locations' reactive catering sales efforts in an effort to secure and maximize catering...
Detailed Responsibilities: * Functions as the business leader of the locations catering sales department, managing the locations reactive catering sales efforts in an effort to secure and maximize catering...
Demographic Data for Minnesota
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Manager of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Catering Jobs in Minnesota
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Minnesota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Guest Relations
- Banquet Catering
- Back of House
- Labor Cost Management
- Guest Service
- Banquet Operations
- Catering Sales
- Hotel Sales
- Food and Beverage Management
- Hotel Management
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Food Service Management
- Catering
- Meeting Planning
- Food Safety
- Travel Arrangements
- Sanitation
- Cost Management
- Complaint Resolution
- Event Planning
- Logistics
- Retail
- High School Diploma
- Driving
- Friendliness
- Coaching
- Microsoft Outlook
- Presentation
- Events
- Budgets
- English
- Inventory Management
- Education Experience
- Sales
- Multitasking
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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