Manager of Catering Jobs in Minnesota
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
Qualifications High School diploma or equivalent required; previous convention/event and catering sales experience preferred....
St. James Hotel - Event Supervisor/Banquet Captain Full-time (Part of Red Wing S
- Red Wing, MN
- 6 days ago
- Red Wing, MN
- 6 days ago
Company Description The St. James Hotel is an iconic, boutique hotel providing modern conveniences, yet steeped in rich history and Victorian charm. The Hotel offers luxurious amenities and...
Company Description If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and...
Qualifications High School diploma or equivalent required; previous convention/event and catering sales experience preferred....
St. James Hotel - Event Supervisor/Banquet Captain Full-time (Part of Red Wing Shoes)
- Red Wing, MN
- 12 days ago
- Red Wing, MN
- 12 days ago
Company Description The St. James Hotel is an iconic, boutique hotel providing modern conveniences, yet steeped in rich history and Victorian charm. The Hotel offers luxurious amenities and...
Banquet Coordinator Full-Time Rotating Shift $18-$27/hr.
- Onamia, MN
- 14 days ago
- Onamia, MN
- 14 days ago
Banquet Coordinator Full-Time Rotating Shift $18-$27/hr. locations Grand Casino Mille Lacs time type Full time posted on Posted Yesterday job requisition id R07062 It's fun to work in apany w...
Banquet Coordinator Toggle search Toggle navigation Espanol Francais Employer Login Browse Jobs Post a Job Log In or Join Search 7,687 current hospitality jobs what where Banquet Coordinator Grand...
It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. For current employees of Mille Lacs...
Reporting directly to the Resident District Manager, the Catering Director will oversee all Catering activities on campus - up to 40 events per week ranging from daily catering for the college, to high...
Overview Kahler Hospitality Group is a leading name in the hospitality industry, known for delivering exceptional service and creating memorable experiences for our guests. We manage a diverse...
ASM Research, An Accenture Federal Services Company Travel and Events Coordinator in Saint Paul , Minnesota Works on projects in support of varying government contracts, including general project...
Experience the fun of working in the entertainment industry at Canterbury Park - home to live horse racing every summer and year round action in our Card Casino, Racebook and Expo Center....
Position Title: CATERING LEAD (Seasonal) - Saint Paul Saints Pay Range : $20.00 to $20.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search...
Position Summary Life Time seeks a motivated student or recent graduate to assist in the participation of the organizations day-to-day operations. They will work in a collaborative environment to...
Demographic Data for Minnesota
Moving to Minnesota? Find some basic demographic data about Minnesota below.
Manager of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Catering Jobs in Minnesota
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Minnesota offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Front of House
- Hotel Operations
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Guest Service
- Banquet Operations
- Catering Sales
- Hotel Sales
- Food and Beverage Management
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Meeting Planning
- Food Safety
- Sanitation
- Travel Arrangements
- Cost Management
- Complaint Resolution
- Event Planning
- Retail
- High School Diploma
- Driving
- Logistics
- Friendliness
- Presentation
- Events
- Flexibility
- Education Experience
- Reporting
- Budgets
- Inventory Management
- Sales
- English
- Multitasking
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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