Kitchen Manager Jobs in Tacoma, WA
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Puyallup, WA (6 miles from Tacoma, WA)
- 2 days ago
- Puyallup, WA (6 miles from Tacoma, WA)
- 2 days ago
Cascade Christian Schools, a high-quality, independent, interdenominational school system, is accepting applications for a Kitchen Manager at our McAlder Elementary Campus....
- Fife, WA (4 miles from Tacoma, WA)
- 5 days ago
- Fife, WA (4 miles from Tacoma, WA)
- 5 days ago
In your role as a Head Chef at HC One, you'll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist care homes. Every single...
- Auburn, WA (9 miles from Tacoma, WA)
- 6 days ago
- Auburn, WA (9 miles from Tacoma, WA)
- 6 days ago
Minimum of 3 years as an Executive Chef or Kitchen Manager in a multi-outlet facility....
Central Kitchen Coordinator (8 hrs/day)
- Seattle, WA (24 miles from Tacoma, WA)
- 7 days ago
- Seattle, WA (24 miles from Tacoma, WA)
- 7 days ago
This position's responsibility, under the supervision of the Central Kitchen Operations Manager, is to assist in the general operation of the central kitchen, including supervision of staff; leads...
Sous Chef - Muckleshoot Restaurant
- Auburn, WA (9 miles from Tacoma, WA)
- 25 days ago
- Auburn, WA (9 miles from Tacoma, WA)
- 25 days ago
WE'RE DOUBLING DOWN ON YOUR FUTURE Competitive salary at $61,639 - $70,884 DOE with discretionary performance bonuses 2x a year! Fully paid medical, prescription drug, dental and vision coverage...
- Puyallup, WA (6 miles from Tacoma, WA)
- 26 days ago
- Puyallup, WA (6 miles from Tacoma, WA)
- 26 days ago
Perform administrative duties including menu planning, ordering, receiving, invoice processing, inventory, end-of- month report, staffing and payroll if needed. Other duties as assigned....
Executive Sous Chef - Paradise Inn - $1000 Signing Bonus
- Paradise, WA (8 miles from Tacoma, WA)
- 28 days ago
- Paradise, WA (8 miles from Tacoma, WA)
- 28 days ago
GREAT PEOPLE | GREAT BENEFITS | JOIN OUR ALL-STAR TEAM! Ascending to 14,410 feet above sea level, Mount Rainier is an iconic point in the Washington landscape. Our associates gain valuable...
FISD Salary: $78000 - $80000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
Sous Chef - Annie Wright Schools
- Tacoma, WA (1 mile from Tacoma, WA)
- 29 days ago
- Tacoma, WA (1 mile from Tacoma, WA)
- 29 days ago
Salary: $78000 - $80000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300...
Culinary Supervisor - White River Amp.
- Auburn, WA (9 miles from Tacoma, WA)
- 30+ days ago
- Auburn, WA (9 miles from Tacoma, WA)
- 30+ days ago
The Role The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. Company Overview: Legends...
Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality....
- Seatac, WA (15 miles from Tacoma, WA)
- 30+ days ago
- Seatac, WA (15 miles from Tacoma, WA)
- 30+ days ago
This includes adhering to the clients culture and guidelines, the Health Departments regulations, and the companys standards and expectations of food quality, freshness and presentation....
Nutrition Services Kitchen Manager- Bryn Mawr
- Renton, WA (17 miles from Tacoma, WA)
- 45+ days ago
- Renton, WA (17 miles from Tacoma, WA)
- 45+ days ago
Non-Discrimination Policy Attachment(s): Kitchen Manager Elementary.docx...
- Auburn, WA (9 miles from Tacoma, WA)
- 60+ days ago
- Auburn, WA (9 miles from Tacoma, WA)
- 60+ days ago
WE'RE DOUBLING DOWN ON YOUR FUTURE Competitive salary at $61,639 - $70,884 DOE with discretionary performance bonuses 2x a year! Fully paid medical, prescription drug, dental and vision coverage...
Demographic Data for Tacoma, WA
Moving to Tacoma, WA? Find some basic demographic data about Tacoma, WA below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Tacoma, WA
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Tacoma, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Kitchen Management
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Scratch Cooking
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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