Kitchen Manager Jobs in Johns Island, SC
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Mount Pleasant, SC (15 miles from Johns Island, SC)
- 3 days ago
- Mount Pleasant, SC (15 miles from Johns Island, SC)
- 3 days ago
Maintains compliance standards for meal service, food quality and task performance....
Sous Chef - Minero Mexican Grill Johns Island
- Johns Island, SC
- 4 days ago
- Johns Island, SC
- 4 days ago
We seek experienced and motivated Sous Chefs to join our growing company! Minero is a lively, casual Mexican Grill and Cantina located in the heart of Johns Island in Charleston, SC, operated by...
- North Charleston, SC (10 miles from Johns Island, SC)
- 6 days ago
- North Charleston, SC (10 miles from Johns Island, SC)
- 6 days ago
The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities....
- Charleston, SC (9 miles from Johns Island, SC)
- 7 days ago
- Charleston, SC (9 miles from Johns Island, SC)
- 7 days ago
Youll start as our go-to Chef, with a path toward becoming the Kitchen Manager and beyond. Your leadership can transform the entire culinary operation....
We seek experienced and motivated Sous Chefs to join our growing company! Minero is a lively, casual Mexican Grill and Cantina located in the heart of Johns Island in Charleston, SC, operated by...
- Charleston, SC (9 miles from Johns Island, SC)
- 18 days ago
- Charleston, SC (9 miles from Johns Island, SC)
- 18 days ago
Description HOSPITALITY STARTS HERE... Welcome to the heart of hospitality! At The Indigo Road Hospitality Group (IRHG), we're on a mission to redefine the hospitality industry, and it all begins...
- Charleston, SC (9 miles from Johns Island, SC)
- 19 days ago
- Charleston, SC (9 miles from Johns Island, SC)
- 19 days ago
KITCHEN MANAGER CHARLESTON, SC The Kitchen Manager is responsible for assisting the Restaurant Manager to ensure high levels of food quality are maintained while achieving anticipated food and beverage...
Sous Chef Part Time Credit One Stadium
- Daniel Island, SC (19 miles from Johns Island, SC)
- 19 days ago
- Daniel Island, SC (19 miles from Johns Island, SC)
- 19 days ago
Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set...
We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live...
- Charleston, SC (9 miles from Johns Island, SC)
- 21 days ago
- Charleston, SC (9 miles from Johns Island, SC)
- 21 days ago
planning Delegation Staff Management Quality Control Cost Management Communication Skills Vendor Management Inventory Management Cleanliness and Sanitation Leadership Read more Gallery...
- Charleston, SC (9 miles from Johns Island, SC)
- 22 days ago
- Charleston, SC (9 miles from Johns Island, SC)
- 22 days ago
Participates in ordering, menu development and recipe development. Documents new kitchen recipes in standard corporate format....
We are hiring an experienced and passionate Sous Chef at the Cassique clubhouse, part of the Kiawah Island Club. Cassique has two dining venues, as well as unique culinary events featuring live...
Company Description A destination retreat on the banks of the Kiawah River surrounded by miles of golden spartina grass, giant oak trees, and shallow marsh flats. Cool breezes blow through...
- Mount Pleasant, SC (15 miles from Johns Island, SC)
- 26 days ago
- Mount Pleasant, SC (15 miles from Johns Island, SC)
- 26 days ago
You will serve as the kitchen manager during your shifts and help with administrative duties when not in the kitchen....
- Charleston, SC (9 miles from Johns Island, SC)
- 28 days ago
- Charleston, SC (9 miles from Johns Island, SC)
- 28 days ago
We believe that hospitality is a transformative art - that this "place" can do more than inspire and nurture its guests, team, and partners. It can inspire an entire city, country, and world. By...
Demographic Data for Johns Island, SC
Moving to Johns Island, SC? Find some basic demographic data about Johns Island, SC below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Johns Island, SC
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Johns Island, SC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Kitchen Management
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Scratch Cooking
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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