Kitchen Manager Jobs in Rye Brook, NY
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- New York, NY (20 miles from Rye Brook, NY)
- 6 days ago
- New York, NY (20 miles from Rye Brook, NY)
- 6 days ago
The Kitchen Manager at the Harlem Children’s Zone is a supervisor role overseeing the culinary team....
- Uncle Giuseppe's Marketplace
- East Meadow, NY (21 miles from Rye Brook, NY)
- 9 days ago
- Uncle Giuseppe's Marketplace
- East Meadow, NY (21 miles from Rye Brook, NY)
- 9 days ago
Our East Meadow gourmet store has a need for a FT Kitchen Manager for its busy operations!...
- Norwalk, CT (12 miles from Rye Brook, NY)
- 18 hours ago
- Norwalk, CT (12 miles from Rye Brook, NY)
- 18 hours ago
As Kitchen Manager you will ensure that kitchen departments run smoothly and ensure that all kitchen and restaurant staff adhere to safety regulations....
- Jamaica, NY (23 miles from Rye Brook, NY)
- 18 hours ago
- Jamaica, NY (23 miles from Rye Brook, NY)
- 18 hours ago
quality are implemented; have the ability and willingness to develop and motivate team members to embrace culinary innovations; ensure food safety, sanitation and workplace safety standard compliance...
- Forest Hills, NY (22 miles from Rye Brook, NY)
- 1 day ago
- Forest Hills, NY (22 miles from Rye Brook, NY)
- 1 day ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Teterboro, NJ (23 miles from Rye Brook, NY)
- 1 day ago
- Teterboro, NJ (23 miles from Rye Brook, NY)
- 1 day ago
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Food Production Manager - Bi-lingual English/Spanish
- Carlstadt, NJ (24 miles from Rye Brook, NY)
- 3 days ago
- Carlstadt, NJ (24 miles from Rye Brook, NY)
- 3 days ago
Job description COMPANY: Sun Noodle, celebrating mover 40 years as the leader of fresh ramen noodles, has factories in Hawaii, California, New Jersey and the Netherlands. Sun Noodle is looking to...
Sous Chef Bedford Post Tavern Now Hiring
- Bedford, NY (11 miles from Rye Brook, NY)
- 4 days ago
- Bedford, NY (11 miles from Rye Brook, NY)
- 4 days ago
Culinary Agents is working with the team at Bedford Post Tavern to connect them with talented hospitality professionals. Bedford Post Tavern - Now Hiring: Sous Chef Click here to learn more &...
Sous Chef - Restaurant, Full Time - Huntington
- Huntington Station, NY (21 miles from Rye Brook, NY)
- 6 days ago
- Huntington Station, NY (21 miles from Rye Brook, NY)
- 6 days ago
About Bloomingdales makes fashion personal and fun, aspirational yet approachable. Our mission is to guide and inspire our customers to make style a source of creative energy in their lives. We...
- Queens Village, NY (20 miles from Rye Brook, NY)
- 6 days ago
- Queens Village, NY (20 miles from Rye Brook, NY)
- 6 days ago
We have an incredible opportunity for a dynamic Junior Pastry Sous Chef to join our growing New York Team! About DO & CO We have a passion for hospitality culinary delights on every banquet floor...
looking for an experienced line cook or Sous chef to lead kitchen and be part of an established restaurant. Please email resume and when available for interview.
- Stamford, CT (7 miles from Rye Brook, NY)
- 7 days ago
- Stamford, CT (7 miles from Rye Brook, NY)
- 7 days ago
Job Requirements * Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant * Strong passion for culinary excellence,...
- Great Neck, NY (17 miles from Rye Brook, NY)
- 7 days ago
- Great Neck, NY (17 miles from Rye Brook, NY)
- 7 days ago
Produce and execute catering events for up to 375 guests, ensuring food quality, presentation, and timely delivery....
- Rockville Centre, NY (24 miles from Rye Brook, NY)
- 8 days ago
- Rockville Centre, NY (24 miles from Rye Brook, NY)
- 8 days ago
un Sous Chef / Chef de Cuisine (Rockville Centre) compensation: starting at 90,000 employment type: job title: Sous Chef Looking for an experienced Sous Chef/CDC to join our team and work with our...
- Yonkers, NY (11 miles from Rye Brook, NY)
- 9 days ago
- Yonkers, NY (11 miles from Rye Brook, NY)
- 9 days ago
This includes menu planning, recipe development and building, and leading a diverse team in the preparation of high-quality food products for the hot bar and shelves....
Demographic Data for Rye Brook, NY
Moving to Rye Brook, NY? Find some basic demographic data about Rye Brook, NY below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Rye Brook, NY
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Rye Brook, NY offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Kitchen Management
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Scratch Cooking
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- Driving
- High School Diploma
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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