Kitchen Manager Jobs in Beaver Creek, CO
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Eagle, CO (12 miles from Beaver Creek, CO)
- 2 days ago
- Eagle, CO (12 miles from Beaver Creek, CO)
- 2 days ago
KITCHEN MANAGER BEYOND GOLF BAR & KITCHEN Eagle, CO Full-time Restaurants/Clubs Posted on February 11, 2025 Learn More Responsibilities include Supervising kitchen staff Organizing food orders Overseeing...
- Vail, CO (5 miles from Beaver Creek, CO)
- 10 days ago
- Vail, CO (5 miles from Beaver Creek, CO)
- 10 days ago
Sous Chefs are an integral part of the culinary staff responsible for managing the kitchen alongside the Chef, promoting teamwork amongst staff, and maintaining food quality and safety to ensure an...
- Edwards, CO (7 miles from Beaver Creek, CO)
- 30+ days ago
- Edwards, CO (7 miles from Beaver Creek, CO)
- 30+ days ago
The Club at Cordillera is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment an d be highly focused on providing...
Demographic Data for Beaver Creek, CO
Moving to Beaver Creek, CO? Find some basic demographic data about Beaver Creek, CO below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Beaver Creek, CO
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Beaver Creek, CO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Kitchen Management
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Menu Planning
- Scratch Cooking
- Menu Development
- Catering
- Food Service Management
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- Driving
- High School Diploma
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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