Director of Food and Beverage Jobs in Williamsburg, VA
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Assistant Food Service Director
- Hampton, VA (22 miles from Williamsburg, VA)
- 16 hours ago
- Hampton, VA (22 miles from Williamsburg, VA)
- 16 hours ago
Wage Rate $59,000/year Overview Are you looking for a career with premium benefitsand the potential for growth? At Trinity Services Group, we have created somethingspecial, a better place to work...
Part-Time Supervisor, Food & Beverage (Busch Gardens Williamsburg)
- Williamsburg, VA
- 8 days ago
- Williamsburg, VA
- 8 days ago
quality, guest service, profit enhancement, ambassador satisfaction and facility sanitation commitments are maintained to standards Enter notifications for any needed repairs to keep facility maintained...
- Newport News, VA (19 miles from Williamsburg, VA)
- 14 days ago
- Newport News, VA (19 miles from Williamsburg, VA)
- 14 days ago
Job Description The Food & Beverage Manager (FBM) is responsible for managing all aspects of the food service and beverage operation. By utilizing the food service team, this manager is...
Food & Beverage Manager - Aquaplex
- Hampton, VA (22 miles from Williamsburg, VA)
- 60+ days ago
- Hampton, VA (22 miles from Williamsburg, VA)
- 60+ days ago
Minimum Requirements Requires a Bachelors Degree in Food Service, Hotel/Restaurant Management, Business Administration or equivalent field....
Manager, Food & Beverage (Busch Gardens Williamsburg)
- Williamsburg, VA
- 90+ days ago
- Williamsburg, VA
- 90+ days ago
Busch Gardens is a place of thrills, fun and positive, lasting memories. And that's just what its like to work here! As a key member of our team, you'll play a major role in bringing happiness and...
Demographic Data for Williamsburg, VA
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Director of Food and Beverage Online Courses and Training Opportunities
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Salary for Director of Food and Beverage Jobs in Williamsburg, VA
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Williamsburg, VA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Wellness
- Segmentation
- Client Management
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Reporting
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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