Director of Food and Beverage Jobs in Naples, FL
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Food and Beverage Operations Manager - Kane Tiki Bar
- Marco Island, FL (15 miles from Naples, FL)
- 4 days ago
- Marco Island, FL (15 miles from Naples, FL)
- 4 days ago
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...
Pay: $125000 per year - $125000 per year At Great Wolf, the Director of Food & Beverage leads and manages all operational teams, concepts and performance aspects of food and beverage operations within...
Copperleaf Golf Club/Estero, FL - Food & Beverage Director
- Estero, FL (18 miles from Naples, FL)
- 6 days ago
- Estero, FL (18 miles from Naples, FL)
- 6 days ago
a new generation of hospitality management 2827 Midway Rd SE Ste 106 - #231 Bolivia, NC 28422 www.consultingRCS.com Position Available: FOOD AND BEVERAGE DIRECTOR Copperleaf Golf Club Estero, FL...
-Excellent personal presentation and interpersonal skills. - College degree preferably specializing in hotel/restaurant management or equivalent wine experience is required....
Retirement Unlimited a premier Independent Living, and Assisted Living Community, is seeking a Director of Food and Beverage to oversee the front-of-the-house culinary team!...
Join The Arlington of Naples as our Director of Food & Beverage!...
- Bonita Springs, FL (13 miles from Naples, FL)
- 30+ days ago
- Bonita Springs, FL (13 miles from Naples, FL)
- 30+ days ago
Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectives....
Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens,...
Community Association Manager - Food & Beverage Experience!
- Naples, FL
- 45+ days ago
- Naples, FL
- 45+ days ago
Community Association Manager - Food & Beverage Experience! Job Category: Management Requisition Number: FBPRO012024 Posting Details Posted: February 18, 2025 Full-Time Locations Showing 1...
Works closely with the kitchen to ensure expedient ticket times, excellent food quality and proper plate presentation....
Assistant Food and Beverage Manager
- Estero, FL (18 miles from Naples, FL)
- 90+ days ago
- Estero, FL (18 miles from Naples, FL)
- 90+ days ago
Works closely with the kitchen to ensure expedient ticket times, excellent food quality and proper plate presentation....
Demographic Data for Naples, FL
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Title Synonyms
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Salary for Director of Food and Beverage Jobs in Naples, FL
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Naples, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Reporting
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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