Director of Food and Beverage Jobs in Fort Myers, FL
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
of Food and Beverage in interviewing, hiring, training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates; addressing complaints and resolving...
Copperleaf Golf Club/Estero, FL - Food & Beverage Director
- Estero, FL (18 miles from Fort Myers, FL)
- 5 days ago
- Estero, FL (18 miles from Fort Myers, FL)
- 5 days ago
a new generation of hospitality management 2827 Midway Rd SE Ste 106 - #231 Bolivia, NC 28422 www.consultingRCS.com Position Available: FOOD AND BEVERAGE DIRECTOR Copperleaf Golf Club Estero, FL...
Senior Client Account Manager - Food & Beverage Job Details Black & Veatch Family of Companies
- Fort Myers, FL
- 17 days ago
- Fort Myers, FL
- 17 days ago
Senior Client Account Manager - Food & Beverage Date: Mar 24, 2025 Location: US Company: Black & Veatch Family of Companies Together, we own our company, our future, and our shared success. As an...
Client Account Manager - Food & Beverage Job Details Black & Veatch Family of Companies
- Fort Myers, FL
- 18 days ago
- Fort Myers, FL
- 18 days ago
Client Account Manager - Food & Beverage Date: Mar 24, 2025 Location: US Company: Black & Veatch Family of Companies Together, we own our company, our future, and our shared success. As an...
- Bonita Springs, FL (21 miles from Fort Myers, FL)
- 30+ days ago
- Bonita Springs, FL (21 miles from Fort Myers, FL)
- 30+ days ago
Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectives....
- Punta Gorda, FL (22 miles from Fort Myers, FL)
- 60+ days ago
- Punta Gorda, FL (22 miles from Fort Myers, FL)
- 60+ days ago
Manages department members that may include, but is not limited to: Assistant Director of Food and Beverage, Restaurant Manager, Catering Manager....
Colonial Country Club is excited to announce the exceptional career opportunity of Food and Beverage Supervisor. Qualified candidates will thrive in a hospitality environment and be highly focused...
Assistant Food and Beverage Manager
- Estero, FL (18 miles from Fort Myers, FL)
- 90+ days ago
- Estero, FL (18 miles from Fort Myers, FL)
- 90+ days ago
Works closely with the kitchen to ensure expedient ticket times, excellent food quality and proper plate presentation....
Demographic Data for Fort Myers, FL
Moving to Fort Myers, FL? Find some basic demographic data about Fort Myers, FL below.
Director of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Director of Food and Beverage Jobs in Fort Myers, FL
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Fort Myers, FL offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Wellness
- Segmentation
- Client Management
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Reporting
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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