Director of Catering Jobs in Nevada

A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.

For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.

1-15 of 20 Jobs

Banquet and Event Coordinator

  • Sparks, NV
  • 5 hours ago
  • Sparks, NV
  • 5 hours ago

. • Previous experience in event planning, execution, and working banquet/catering events required....

Sales and Events Manager

  • Las Vegas, NV
  • 1 day ago
  • Las Vegas, NV
  • 1 day ago

The Role The Sales and Events Coordinator will collaborate with the Events Manager to generate revenue for the restaurant through direct sales, direct mail and marketing efforts. The Sales and...

Senior Catering and Convention Services Manager - Caesars Palace LV

  • Las Vegas, NV
  • 4 days ago
  • Las Vegas, NV
  • 4 days ago

JOB SUMMARY: A Sr C/CSM is our most highly proficient C/CSM. They manage themselves and their groups with deeper understanding than an entry level C/CSM. They may assist with advising and...

Sr. Catering Supervisor Full-Time Allegiant Stadium

  • Las Vegas, NV
  • 4 days ago
  • Las Vegas, NV
  • 4 days ago

Establish menu/beverage pricing with approval from the Director of Catering Operations/Director of Catering Sales....

Banquet Supervisor - Park MGM

  • Las Vegas, NV
  • 4 days ago
  • Las Vegas, NV
  • 4 days ago

The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being...

Banquets Manager - Banquets (Paris LV)

  • Las Vegas, NV
  • 5 days ago
  • Las Vegas, NV
  • 5 days ago

Work requires 5-7 years of a Manager level in Banquet, Catering and Convention experience Must present a neat and professional appearance....

Director of Catering Allegiant Stadium

  • Las Vegas, NV
  • 6 days ago
  • Las Vegas, NV
  • 6 days ago

Must have experience designing and managing back-of-house and front-of-house staff and operations....

Senior Catering Operations Manager Allegiant Stadium

  • Las Vegas, NV
  • 6 days ago
  • Las Vegas, NV
  • 6 days ago

Ensuring high standards for food quality and customer service, and collaborating with chefs and service staff to create exceptional experiences for clients....

Coordinator, Catering - Universal Horror Unleashed

  • Las Vegas, NV
  • 6 days ago
  • Las Vegas, NV
  • 6 days ago

Universal Horror Unleashed is a terrifyingly unique experience that will bring haunts to Las Vegas year-round. Located at Area 15 is the heart of horror we would love to have you haunting...

Banquet Coordinator

  • Las Vegas, NV
  • 7 days ago
  • Las Vegas, NV
  • 7 days ago

ROLE EXPECTATIONS Responsibilities include, but are not limited, to the following: Oversee general office operations for the Banquet Department, including both Front of House (FOH) and Culinary aspects...

Captain Banquet - On Call

  • Stateline, NV
  • 9 days ago
  • Stateline, NV
  • 9 days ago

Id : 66582, Title : CAPTAIN BANQUET - ON CALL, Category : Food and Beverage & Culinary, RequisitionType : Standard, JobGrade : null, RequisitionId : ...949, ExternalPostedStartDate :...

Events Coordinator - Full Time (Harrahs Laughlin)

  • Laughlin, NV
  • 13 days ago
  • Laughlin, NV
  • 13 days ago

Id : 66408, Title : Events Coordinator - Full Time (Harrah's Laughlin), Category : Sales and Marketing, RequisitionType : Standard, JobGrade : null, RequisitionId : ...400, ExternalPostedStartDate...

Events Coordinator - Full Time (Harrah's Laughlin)

  • Laughlin, NV
  • 15 days ago
  • Laughlin, NV
  • 15 days ago

JOB SUMMARY: Provide fast, friendly, and excellent service to customers while planning, coordinating, and executing events and promotions at Harrah's / Tropicana Laughlin using technology-based...

Banquet Captain

  • Incline Village, NV
  • 18 days ago
  • Incline Village, NV
  • 18 days ago

Incline Vlge Gen Improv Dist Banquet Captain in Incline Village , Nevada Customer service focus to ensure smooth and successful banquet/event execution of front-of-house service staff....

Special Events Manager - Las Vegas Market - Full Time

  • Las Vegas, NV
  • 20 days ago
  • Las Vegas, NV
  • 20 days ago

Job Summary: Oversees the efficient operation and personnel of the Special Events department citywide for all Caesars Las Vegas Properties. Reports Directly to the Regional Director of Events and...

Demographic Data for Nevada

Moving to Nevada? Find some basic demographic data about Nevada below.


Local
National
3,104,486
72,850

Director of Catering Online Courses and Training Opportunities

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Catering & Cooking Masterclass
Overview We need food to sustain life, so the food industry is an ever-growing global market. If you are passionate about cooking and desire to be a part of this rapidly growing sector, our...
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Title Synonyms

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Salary for Director of Catering Jobs in Nevada

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Director of Catering positions.



Highest Education Level

Director of Caterings in Nevada offer the following education background
Bachelor's Degree
53.1%
Master's Degree
13.1%
High School or GED
12.1%
Associate's Degree
11.7%
Vocational Degree or Certification
6.9%
Some College
1.8%
Doctorate Degree
1.0%
Some High School
0.4%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Director of Caterings in Nevada
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%