Back of House Manager Jobs in Batavia, IL

A Back of House Manager in the hospitality industry oversees the operational aspect of the business, particularly focusing on areas such as kitchen operations, staff management, inventory monitoring, and compliance with health and safety regulations. They manage all back-of-house staff, coordinate with the front-of-house team, and ensure that the establishment runs smoothly and efficiently. They participate in menu development, oversee food preparation, and ensure customer satisfaction in terms of food quality and service. This position also involves ensuring adherence to the set budget, controlling costs, and maximizing profitability.

Potential candidates for a Back of House Manager position should have a strong understanding of hospitality and customer service principles, excellent teamwork and leadership skills, and a solid knowledge of food handling and sanitation standards. Some positions may require a degree in Hospitality Management or a related field, and certain certifications such as Food Safety Certification might be beneficial. Prior experience in the hospitality industry is typically required, often in roles such as Line Cook, Sous Chef, or Kitchen Supervisor, providing the necessary hands-on experience and knowledge of kitchen operations and management.

1-15 of 29 Jobs

Kitchen Leader

  • Algonquin, IL (21 miles from Batavia, IL)
  • 2 days ago
  • Algonquin, IL (21 miles from Batavia, IL)
  • 2 days ago

Job Restaurant Management Job Posting 03/10/2025 Job Number JR-2... RefreshID JR-2..._20250214 StoreID 05038...

Executive Chef

  • Geneva, IL (2 miles from Batavia, IL)
  • 3 days ago
  • Geneva, IL (2 miles from Batavia, IL)
  • 3 days ago

Provide direction on menu development based on product availability; creates distinctive specials that incorporate seasonal or special ingredients....

Assistant Culinary Director

  • Yorkville, IL (16 miles from Batavia, IL)
  • 6 days ago
  • Yorkville, IL (16 miles from Batavia, IL)
  • 6 days ago

Responsibilities: Under the supervision of the Culinary Services Director, our Assistant Culinary Services Director is responsible for training, scheduling, and guiding the dietary team toward...

Sous Chef, Full-Time

  • Batavia, IL
  • 6 days ago
  • Batavia, IL
  • 6 days ago

ESSENTIAL RESPONSIBILITIES: Food Production, Menu Development, and Delivery: Assist with menu development and implementation including creating daily and weekly specials, updating always available menu...

Edibles Kitchen Supervisor - 2nd shift

  • Joliet, IL (21 miles from Batavia, IL)
  • 6 days ago
  • Joliet, IL (21 miles from Batavia, IL)
  • 6 days ago

COMPANY OVERVIEW Cresco Labs is one of the largest public, vertically integrated, multistate operators in the cannabis industry. Our portfolio of in-house cultivated and manufactured brands...

Executive Sous Chef

  • Hoffman Estates, IL (23 miles from Batavia, IL)
  • 7 days ago
  • Hoffman Estates, IL (23 miles from Batavia, IL)
  • 7 days ago

Manage food and labor costs while maximizing efficiency Maintain and enforce food quality and presentation standards Oversee and assist in all phases of planning, ordering, inventory, and food preparation...

Kitchen Coordinator

  • Oak Brook, IL (19 miles from Batavia, IL)
  • 7 days ago
  • Oak Brook, IL (19 miles from Batavia, IL)
  • 7 days ago

quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...

Sous Chef

  • Geneva, IL (2 miles from Batavia, IL)
  • 7 days ago
  • Geneva, IL (2 miles from Batavia, IL)
  • 7 days ago

This includes adhering to the clients culture and guidelines, the Health Departments regulations, and the companys standards and expectations of food quality, freshness and presentation....

Executive Sous Chef

  • Hoffman Estates, IL (18 miles from Batavia, IL)
  • 7 days ago
  • Hoffman Estates, IL (18 miles from Batavia, IL)
  • 7 days ago

Manage food and labor costs while maximizing efficiency Maintain and enforce food quality and presentation standards Oversee and assist in all phases of planning, ordering, inventory, and food preparation...

Sous Chef

  • Schaumburg, IL (18 miles from Batavia, IL)
  • 7 days ago
  • Schaumburg, IL (18 miles from Batavia, IL)
  • 7 days ago

SOUS CHEF Hyatt Regency Hyatt Regency Schaumburg, Chicago US - IL - Schaumburg Posted: Mar 6, 2025 Summary Headline At Hyatt, we understand that our guests choose us because of our dedicated...

Executive Chef

  • Barrington, IL (23 miles from Batavia, IL)
  • 9 days ago
  • Barrington, IL (23 miles from Batavia, IL)
  • 9 days ago

Position Summary Responsible for managing all culinary functions for a school dining account which include the overall operation and maintenance of kitchen and storage facilities. Accountable for...

Executive Chef, Bench - Healthcare

  • Elk Grove Village, IL (21 miles from Batavia, IL)
  • 13 days ago
  • Elk Grove Village, IL (21 miles from Batavia, IL)
  • 13 days ago

Salary: $70,000-77,000 per year Other Forms of Compensation: N/A TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare...

Sous Chef

  • Oak Brook, IL (21 miles from Batavia, IL)
  • 13 days ago
  • Oak Brook, IL (21 miles from Batavia, IL)
  • 13 days ago

What you’ll do: Must have 2+ years high-volume restaurant management experience Demonstrate an understanding of business operations and financials Manage shifts which include daily decision making,...

Chef Manager

  • Wheaton, IL (11 miles from Batavia, IL)
  • 13 days ago
  • Wheaton, IL (11 miles from Batavia, IL)
  • 13 days ago

quality and portions Ensures adherence to modified diets, correct portioning of foods, and proper serving methods Prepares and serves meals on time and at the correct temperatures Actively trains on...

Executive Sous Chef

  • Aurora, IL (5 miles from Batavia, IL)
  • 14 days ago
  • Aurora, IL (5 miles from Batavia, IL)
  • 14 days ago

Implement and adhere to gold standards of food quality and food safety Leverage hands on knowledge of HACCP, FSMA, SQF, and USDA regulations Continuously improve product quality and process steps with...

Demographic Data for Batavia, IL

Moving to Batavia, IL? Find some basic demographic data about Batavia, IL below.


Local
National
28,156
946
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Back of House Manager Online Courses and Training Opportunities

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Back of the House
The definition of "hospitality" is the "friendly and generous reception and entertainment of guests, visitors, or strangers." Create a superior hospitality experience with training from HSI. Front...
Literature of the English Country House
For over 450 years, country houses have attracted the attention of celebrated writers like Thomas More and Charles Dickens. On this six-week course, youll trace depictions of country houses...
Mortgage Backed Securities (MBS)
Understand the types of MBS, factors that influence investment characteristics, analytic techniques used to evaluate risk and return, and MBS trading/settlement. Preview course content here for...

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Salary for Back of House Manager Jobs in Batavia, IL

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Back of House Manager positions.



Highest Education Level

Back of House Managers in Batavia, IL offer the following education background
Bachelor's Degree
30.5%
High School or GED
24.4%
Associate's Degree
21.2%
Vocational Degree or Certification
13.1%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Back of House Managers in Batavia, IL
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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