Assistant Manager Jobs in Connecticut
The Assistant Manager in the hospitality industry plays a crucial role in the smooth operation of the establishment, such as hotels or restaurants. They are responsible for overseeing the daily operations, ensuring the highest level of customer service is provided, scheduling staff shifts, managing financials, and resolving customer complaints. They also assist the Manager with strategic planning, staff training, and implementing operational improvements. In some cases, they may also be involved in hiring and employee evaluations.
An Assistant Manager should have exceptional communication and leadership skills, as well as the ability to multitask in a fast-paced environment. They should also have a strong understanding of customer service and the ability to solve problems efficiently. Some certifications that would be advantageous for this role include a Degree in Hospitality Management, and certificates in Food Safety and First Aid Training. Prior to becoming an Assistant Manager, one could have roles such as Guest Services Representative, Front Desk Supervisor, or Restaurant Supervisor, which provides valuable experience in operations and customer service.
Understands the impact of job responsibilities on Guests, Team, and Restaurant Operations . Ensures adherence to brand standards for service, food quality, and safety ....
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...
services....
SUMMARY: Performs various duties. Reports To: Director of Dining Services, Assistant Director of Dining Services, Dining Service Managers, Shift Leaders Titles Supervised: None Hours Per Week:...
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...
This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring...
Ensure Food Quality and Safety: Maintain recipe adherence, portion control, and compliance with brand and food safety standards....
The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the...
In joining our team, you commit to supporting this mission by demonstrating our guest service standards at all times and holding all team members to the same....
Overview Opportunity: Assistant Front Office Manager Assist in overseeing front office operations to include supervising front office personal in accordance with established guest service and sustainability...
Front-of-House Support: Assist at the information desk and participate in member and public events, particularly during peak seasons (e.g., reunion weekends, winter recess, some holidays)....
Assistant Restaurant Manager - Quick Service
- Mashantucket, CT
- 18 days ago
- Mashantucket, CT
- 18 days ago
In joining our team, you commit to supporting this mission by demonstrating our guest service standards at all times and holding all team members to the same....
and systems are executed Help prepare and complete action plans; implement production, productivity, quality and guest service standards Review guest feedback and restaurant assessment results and...
Procurement Category Associate Manager, Technology - Software
- Hartford, CT
- 26 days ago
- Hartford, CT
- 26 days ago
Job Description We Are: Accenture is a leading global professional services company that helps the world's leading businesses, governments and other organizations build their digital core,...
Procurement Practice Associate Manager, Technology - Software
- Hartford, CT
- 26 days ago
- Hartford, CT
- 26 days ago
Job Description We Are: Accenture is a leading global professional services company that helps the world's leading businesses, governments and other organizations build their digital core,...
Demographic Data for Connecticut
Moving to Connecticut? Find some basic demographic data about Connecticut below.
Assistant Manager Online Courses and Training Opportunities
Salary for Assistant Manager Jobs in Connecticut
Required or preferred licenses and certifications for Assistant Manager positions.
Highest Education Level
Assistant Managers in Connecticut offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Manager position
- Documentation
- Vegetarian Cuisine
- Expense Control
- Baked Goods
- Restaurant Operations
- Food Cost Management
- Food Quality
- New Restaurant Openings
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Quality of Service
- Motivating
- Creative Marketing
- Labor Law
- Labor Management
- Grilling
- Food Safety
- Sanitation
- Food Preparation
- Long-Term Disability
- Cost Management
- Directing
- Complaint Resolution
- Retail Management
- Cash Management
- Financial Management
- Energetic
- Customer Satisfaction
- Staffing
- Closing
- Math
- Retail
- High School Diploma
- Decision Making
- Friendliness
- Coaching
- Inventory Management
- Filing
- Sales
- English
- Multitasking
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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