Manager of Food and Beverage Jobs in Avon, IN
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
- Indianapolis, IN (15 miles from Avon, IN)
- 6 days ago
- Indianapolis, IN (15 miles from Avon, IN)
- 6 days ago
Omni Severin Hotel 40 West Jackson Place Indianapolis, IN 46225 424 Room Hotel Managed By Omni Hotels & Resorts Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Full-Time PM...
Senior Client Account Manager - Food & Beverage Job Details Black & Veatch Family of Companies
- Indianapolis, IN (15 miles from Avon, IN)
- 20 days ago
- Indianapolis, IN (15 miles from Avon, IN)
- 20 days ago
Senior Client Account Manager - Food & Beverage Date: Mar 24, 2025 Location: US Company: Black & Veatch Family of Companies Together, we own our company, our future, and our shared success....
Client Account Manager - Food & Beverage Job Details Black & Veatch Family of Companies
- Indianapolis, IN (15 miles from Avon, IN)
- 21 days ago
- Indianapolis, IN (15 miles from Avon, IN)
- 21 days ago
Client Account Manager - Food & Beverage Date: Mar 24, 2025 Location: US Company: Black & Veatch Family of Companies Together, we own our company, our future, and our shared success....
Director of Dining Services - Indiana
- Indianapolis, IN (15 miles from Avon, IN)
- 30+ days ago
- Indianapolis, IN (15 miles from Avon, IN)
- 30+ days ago
Salary: $70000 - $75000 / year Other Forms of Compensation: N/A A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our...
Assistant Director Dining Services I
- Indianapolis, IN (15 miles from Avon, IN)
- 45+ days ago
- Indianapolis, IN (15 miles from Avon, IN)
- 45+ days ago
We are hiring immediately for an ASSISTANT DIRECTOR DINING SERVICES I position. Location : MSD Pike Township - 5401 West 71st Street, Indianapolis, IN 46268. Note: online applications accepted...
WHAT WE'RE LOOKING FOR Associates or higher degree in food service management or in hospitality in the course study that includes food service or restaurant management from an accredited institution...
Demographic Data for Avon, IN
Moving to Avon, IN? Find some basic demographic data about Avon, IN below.
Manager of Food and Beverage Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Food and Beverage Jobs in Avon, IN
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Avon, IN offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Employee Relations
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Education Experience
- Reporting
- Budgets
- Inventory Management
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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