Manager of Food and Beverage Jobs in Arizona
A Manager of Food and Beverage in the hospitality industry is primarily responsible for overseeing and managing all aspects related to food and beverage operations. This includes planning, controlling, and coordinating the order and quality of food and drinks. They are also responsible for budgeting, forecasting, and achieving overall revenue and profit goals. Their duties also include staff management, training, and ensuring compliance with food safety and hygiene regulations. It is their task to enhance customer satisfaction and handle customer complaints, ensuring high-level service quality.
Important skills for a Food and Beverage Manager include strong leadership and communication skills, excellent organizational and multitasking abilities, along with a keen eye for detail. They need to be proficient in various computer software, including inventory software, restaurant management software, and point of sale systems. Relevant certifications, such as Certified Food and Beverage Executive (CFBE) or ServSafe Food Handler certification, can be beneficial. Prior to becoming a Food and Beverage Manager, a person might have served roles such as Restaurant Supervisor, Assistant Manager, or even as a Chef in the hospitality industry.
We are seeking an experienced hospitality focused Health Center Food & Beverage Supervisor to oversee operations/dining rooms in our beautiful Acacia Health Center! Thinking about future growth?...
Amara Resort and Spa 100 Amara Lane Sedona, AZ 86336 100 Room Hotel Managed By Northwood Hospitality Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn Compensation: $90,000 to...
Encanterra Country Club Encanterra features eighteen holes of golf, two Resort Clubs, multiple dining options, state-of-the-art health and fitness facilities, exceptional tennis and pickleball...
OR 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and...
Grass Clippings is excited to announce the opening for a Director of Food and Beverage. The Director of Food and Beverage will direct and oversee all food and beverage facets including personnel,...
This position is located at Yuma Proving Ground, AZ. To better expedite the hiring process, we recommend including full contact information (name, address, phone number, email, etc.) for...
Eurest Position Title: RESIDENT DISTRICT MANAGER - American Airlines - PHX Salary: $105000 - $115000 Other Forms of Compensation: 30% annual bonus As the leader in business and industry dining,...
Position Title: RESIDENT DISTRICT MANAGER - American Airlines - PHX Salary: $105000 - $115000 Other Forms of Compensation: 30% annual bonus As the leader in business and industry dining, Eurest is...
Starts at $60,100 The F&B Manager for Barrel & Bushel and Market will oversee the food and beverage areas within the hotel. Responsibilities may include scheduling, forecasting and training,...
Beverage Manager Job Category: Food & Beverage Service Requisition Number: BEVER004081 ing Details ed: April 1, 2025 Full-Time Locations Showing 1 location Wild Horse Pass Chandler, AZ 85226, USA Job...
Beverage Manager (Food & Beverage) 2.6 2.6 out of 5 stars Rio Verde, AZ Employment Status: Full Time Pay Range: $70,000-$75,000 annual Dept.: Trilogy at Verde River Ranch Trilogy at Verde River: Verde...
Overview Omni Tucson National Resort & Spa Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a...
Sommelier experience preferred. High School diploma or equivalent preferred. Three to five years' related experience in a hospitality field preferred....
Overview Omni Tucson National Resort & Spa Inspired by the sweeping views of the Santa Catalinas and the rich history of golf, this artful blend of natural beauty and recreation is elevated to a...
Property About Us Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and...
Demographic Data for Arizona
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Salary for Manager of Food and Beverage Jobs in Arizona
Required or preferred licenses and certifications for Manager of Food and Beverage positions.
Highest Education Level
Manager of Food and Beverages in Arizona offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Food and Beverage position
- Wellness
- Segmentation
- Client Management
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Reporting
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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