Manager of Catering Jobs in Vancouver, WA
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
- Portland, OR (13 miles from Vancouver, WA)
- 20 hours ago
- Portland, OR (13 miles from Vancouver, WA)
- 20 hours ago
Bidwell Marriott Portland 520 Southwest Broadway Portland, OR 97205 258 Room Hotel Managed By Sage Hospitality Group Apply Now Save this job SHARE THIS JOB Email Tweet Facebook LinkedIn...
- Portland, OR (13 miles from Vancouver, WA)
- 6 days ago
- Portland, OR (13 miles from Vancouver, WA)
- 6 days ago
Epicurean Group Position Title: Catering Manager Reports To: Director od DIning Services Salary: $75,000 Other Forms of Compensation: Epicurean Group is a food service management company that is...
- Portland, OR (13 miles from Vancouver, WA)
- 7 days ago
- Portland, OR (13 miles from Vancouver, WA)
- 7 days ago
Position Title: Catering Manager Reports To: Director od DIning Services Salary: $75,000 Other Forms of Compensation: Epicurean Group is a food service management company that is headquartered in...
Catering Director - Ridgefield, WA
- Ridgefield, WA (7 miles from Vancouver, WA)
- 45+ days ago
- Ridgefield, WA (7 miles from Vancouver, WA)
- 45+ days ago
Eurest Salary: $85000- $90000 /year Pay Grade: 13 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed...
- Ridgefield, WA (7 miles from Vancouver, WA)
- 60+ days ago
- Ridgefield, WA (7 miles from Vancouver, WA)
- 60+ days ago
Salary: $85000- $90000 /year Pay Grade: 13 Other Forms of Compensation: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with...
- Portland, OR (13 miles from Vancouver, WA)
- 60+ days ago
- Portland, OR (13 miles from Vancouver, WA)
- 60+ days ago
Hotel: Portland Embassy Suites 7900 Northeast 82nd Avenue Portland, OR 97220 Banquet Captain Full time Atrium SPIRIT where teamwork, passion and appreciation ignite service excellence Embassy...
Demographic Data for Vancouver, WA
Moving to Vancouver, WA? Find some basic demographic data about Vancouver, WA below.
Manager of Catering Online Courses and Training Opportunities
Title Synonyms
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Salary for Manager of Catering Jobs in Vancouver, WA
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Vancouver, WA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Flag Football
- Food Cost Management
- Front of House
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Banquet Operations
- Guest Service
- Food and Beverage Management
- Hotel Sales
- Catering Sales
- Group Sales
- Hotel Management
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Meeting Planning
- Food Safety
- Sanitation
- Cost Management
- Complaint Resolution
- Customer Satisfaction
- Event Planning
- Logistics
- Retail
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Budgets
- Inventory Management
- Education Experience
- Multitasking
- Regulations
- Sales
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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