Manager of Catering Jobs in Central, LA
A Manager of Catering in the hospitality industry is responsible for overseeing the planning and execution of catering events. Their roles include liaising with clients to understand their needs and preferences, designing menus, coordinating with chefs and other staff, ensuring the quality of food and service, managing budgets, and ensuring compliance with health and safety regulations. They not only ensure everything runs smoothly on the day of the event, but also manage relationships with suppliers and vendors, and track and report on catering performance.
Important skills for a Catering Manager include strong organizational skills, attention to detail, problem-solving abilities, excellent communication skills, and a good understanding of food and beverage management. They should also have knowledge of basic accounting, customer service, and negotiation skills. Certifications in food service management or a related field, such as a Bachelor's degree in Hospitality Management, or a Certified Professional in Catering and Events (CPCE) certification can be beneficial. Prior to becoming a Manager of Catering, a person might have roles such as a Catering Coordinator, Event Planner, or a Sous Chef.
Assistant to the F&B and Catering Manager- Raising Cane's River Center
- Baton Rouge, LA (1 mile from Central, LA)
- 11 days ago
- Baton Rouge, LA (1 mile from Central, LA)
- 11 days ago
The Raising Cane's River Center / ASM GLOBAL has an opening for an Assistant to the F&B and Catering Manager. This part-time position is in our Food and Beverage department. The position, located...
Banquet Captain - Raising Cane's River Center
- Baton Rouge, LA (1 mile from Central, LA)
- 11 days ago
- Baton Rouge, LA (1 mile from Central, LA)
- 11 days ago
POSITION: Banquet Captain DEPARTMENT: Food & Beverage REPORTS TO: Director of Food & Beverage/F&B Manager FLSA STATUS: Nonexempt Summary Supervises and coordinates activities of banquet servers...
- Baton Rouge, LA (1 mile from Central, LA)
- 12 days ago
- Baton Rouge, LA (1 mile from Central, LA)
- 12 days ago
ASM Research, An Accenture Federal Services Company Travel and Events Coordinator in Baton Rouge , Louisiana Works on projects in support of varying government contracts, including general project...
Membership & Special Events Manager
- Baton Rouge, LA (1 mile from Central, LA)
- 30+ days ago
- Baton Rouge, LA (1 mile from Central, LA)
- 30+ days ago
Membership & Special Events Manager JOB OPPORTUNITIES Membership & Special Events Manager Salary $40,809.60 Annually Location LA 70807, LA Job Type Full Time Exempt Job Number MSEMZ2025 Department...
., Full-Time Job Description The Catering Coordinator supports the day-to-day activities of the Catering Department and provides assistance to the Catering Sales team, including answering and directing...
Events Coordinator - Venue and Rental Services
- Baton Rouge, LA (1 mile from Central, LA)
- 90+ days ago
- Baton Rouge, LA (1 mile from Central, LA)
- 90+ days ago
Baton Rouge Community College (BRCC) seeks to fill the position of Events Coordinator - Venue and Rental Services. The Events Coordinator - Venue and Rental Services is located in the Venue and...
Demographic Data for Central, LA
Moving to Central, LA? Find some basic demographic data about Central, LA below.
Manager of Catering Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Manager of Catering Jobs in Central, LA
Required or preferred licenses and certifications for Manager of Catering positions.
Highest Education Level
Manager of Caterings in Central, LA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Manager of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Hotel Operations
- Guest Relations
- Banquet Catering
- Labor Cost Management
- Guest Service
- Banquet Operations
- Catering Sales
- Hotel Sales
- Food and Beverage Management
- Hotel Management
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Food Service Management
- Catering
- Meeting Planning
- Food Safety
- Travel Arrangements
- Sanitation
- Cost Management
- Complaint Resolution
- Event Planning
- Logistics
- Retail
- High School Diploma
- Driving
- Friendliness
- Coaching
- Microsoft Outlook
- Presentation
- Events
- Budgets
- English
- Inventory Management
- Education Experience
- Sales
- Multitasking
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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