Kitchen Manager Jobs in Bristol, WI

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-12 of 12 Jobs

Chef Manager

  • Racine, WI (13 miles from Bristol, WI)
  • 7 days ago
  • Racine, WI (13 miles from Bristol, WI)
  • 7 days ago

development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...

Executive Sous Chef

  • Lake Forest, IL (23 miles from Bristol, WI)
  • 9 days ago
  • Lake Forest, IL (23 miles from Bristol, WI)
  • 9 days ago

management software (ex....

Executive Chef

  • Kenosha, WI (11 miles from Bristol, WI)
  • 13 days ago
  • Kenosha, WI (11 miles from Bristol, WI)
  • 13 days ago

Activelyinvolved in menu development and maintaining updated and accuratecosting of all dishes prepared and sold in the Food and Beverageoperation....

EXECUTIVE CHEF I - Franklin, WI

  • Franklin, WI (23 miles from Bristol, WI)
  • 14 days ago
  • Franklin, WI (23 miles from Bristol, WI)
  • 14 days ago

Provide direction on menu development based on product availability; creates distinctive specials that incorporate seasonal or special ingredients....

Kitchen Supervisor

  • Gurnee, IL (12 miles from Bristol, WI)
  • 15 days ago
  • Gurnee, IL (12 miles from Bristol, WI)
  • 15 days ago

Kitchen Supervisor - Position Summary Supervises entire scope of Kitchen Operations. Develops and executes menus, trains, supervises and motivates the kitchen team. Creates the "WOW" experience...

Kitchen Manager

  • Sturtevant, WI (11 miles from Bristol, WI)
  • 21 days ago
  • Sturtevant, WI (11 miles from Bristol, WI)
  • 21 days ago

The Kitchen Manager is a key member of the restaurant team responsible for leading the kitchen functions for the Restaurant Profit Center, including inventory control, purchasing, personnel supervision...

Kitchen Leader

  • McHenry, IL (18 miles from Bristol, WI)
  • 22 days ago
  • McHenry, IL (18 miles from Bristol, WI)
  • 22 days ago

WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...

Kitchen Manager

  • Crystal Lake, IL (23 miles from Bristol, WI)
  • 30+ days ago
  • Crystal Lake, IL (23 miles from Bristol, WI)
  • 30+ days ago

Pay: $43,000 - $70,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...

Kitchen Manager

  • Gurnee, IL (12 miles from Bristol, WI)
  • 30+ days ago
  • Gurnee, IL (12 miles from Bristol, WI)
  • 30+ days ago

Pay: $43,000 - $70,000 annually Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting...

Executive Sous Chef Restaurants

  • Lake Geneva, WI (22 miles from Bristol, WI)
  • 45+ days ago
  • Lake Geneva, WI (22 miles from Bristol, WI)
  • 45+ days ago

JOB REQUIREMENTS: Description Our Team is looking for People Pleasingindividuals who want to do the following: Turn our guest\'s ordinary dayinto an extraordinary day Love where they work Be...

Grand Cafe Sous Chef

  • Lake Geneva, WI (22 miles from Bristol, WI)
  • 45+ days ago
  • Lake Geneva, WI (22 miles from Bristol, WI)
  • 45+ days ago

Position Purpose Continually evolve all outlet menus and the skills of the staff members as required to produce. Maintenance of food and labor costs, and continual enforcement of set standards....

Kitchen Coordinator

  • Vernon Hills, IL (22 miles from Bristol, WI)
  • 90+ days ago
  • Vernon Hills, IL (22 miles from Bristol, WI)
  • 90+ days ago

quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...

Demographic Data for Bristol, WI

Moving to Bristol, WI? Find some basic demographic data about Bristol, WI below.


Local
National
5,950
121
Medium/Sm

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Reading Cookbooks: from The Forme of Cury to The Smitten Kitchen
In this course students will visit the past through cookbooks to learn about what foodstuffs and technologies were available and when, and how religious and nutritional concerns dictated what was...

Title Synonyms

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Salary for Kitchen Manager Jobs in Bristol, WI

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Bristol, WI offer the following education background
Bachelor's Degree
30.5%
High School or GED
24.4%
Associate's Degree
21.2%
Vocational Degree or Certification
13.1%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Bristol, WI
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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