Kitchen Manager Jobs in Zanesville, OH
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
Head Cook at PHS - 186 days per yr/7 hrs per day
- Duncan Falls, OH (6 miles from Zanesville, OH)
- 8 days ago
- Duncan Falls, OH (6 miles from Zanesville, OH)
- 8 days ago
Head Cook at PHS - 186 days per yr/7 hrs per day Franklin Local Philo High School - Duncan Falls, Ohio This job is also posted in Franklin Local Job Details Job ID:4962389 Application Deadline:Mar...
Head Cook at PJH - 186 days per yr/7 hrs per day
- Philo, OH (9 miles from Zanesville, OH)
- 8 days ago
- Philo, OH (9 miles from Zanesville, OH)
- 8 days ago
Head Cook at PJH - 186 days per yr/7 hrs per day Franklin Local Philo Junior High School - Philo, Ohio This job is also posted in Franklin Local Job Details Job ID:4959398 Application Deadline:Mar...
Head Cook at RES - 186 days per yr/7 hrs per day
- Roseville, OH (11 miles from Zanesville, OH)
- 8 days ago
- Roseville, OH (11 miles from Zanesville, OH)
- 8 days ago
Head Cook at RES - 186 days per yr/7 hrs per day Franklin Local Roseville Elementary School - Roseville, Ohio This job is also posted in Franklin Local Job Details Job ID:4959401 Application...
Job Restaurant Management Job Posting 01/01/2025 Job Number JR-2... RefreshID JR-2..._20241202 StoreID 00873...
Demographic Data for Zanesville, OH
Moving to Zanesville, OH? Find some basic demographic data about Zanesville, OH below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Zanesville, OH
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Zanesville, OH offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Kitchen Management
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Scratch Cooking
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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