Kitchen Manager Jobs in Pomona, NJ

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-5 of 5 Jobs

Kitchen Manager

  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 30+ days ago
  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 30+ days ago

Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...

Sous Chef - Backstage

  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 60+ days ago
  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 60+ days ago

Overview Under the direction of the Executive Sous Chef, incumbent is responsible for supervising the staff and daily operations of the kitchen. Ensures a fresh, positive and exciting environment...

Executive Chef - Manahawkin, NJ

  • Manahawkin, NJ (23 miles from Pomona, NJ)
  • 60+ days ago
  • Manahawkin, NJ (23 miles from Pomona, NJ)
  • 60+ days ago

Morrison Healthcare Position Title: Executive Chef - Manahawkin, NJ Pay Grade: 13 Reports To: Director Salary: [[70,000 - 80,000 / year based on experience]] Other Forms of Compensation: Flexible...

Sous Chef - In Room Dining

  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 90+ days ago
  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 90+ days ago

Overview This position is responsible for managing diverse and unique food for In Room Dining. The candidate must be able to demonstrate culinary, management, and administrative skills....

Sous Chef - Fresh Harvest

  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 90+ days ago
  • Atlantic City, NJ (9 miles from Pomona, NJ)
  • 90+ days ago

Overview Under the direction of the Executive Sous Chef, incumbent is responsible for supervising the staff and daily operations of the kitchen. Ensures a fresh, positive and exciting environment...

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
MIT OpenCourseWare
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
edX
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
FutureLearn
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
Register to search for more online courses. >>>

Title Synonyms

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Salary for Kitchen Manager Jobs in Pomona, NJ

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.

Highest Education Level

Kitchen Managers in Pomona, NJ offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.4%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Pomona, NJ
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Kitchen Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

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