Kitchen Manager Jobs in Belvidere, NJ
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Flanders, NJ (17 miles from Belvidere, NJ)
- 10 days ago
- Flanders, NJ (17 miles from Belvidere, NJ)
- 10 days ago
Job Restaurant Management Job Posting 03/08/2025 Job Number JR-2... RefreshID JR-2..._20250212 StoreID 04715...
- Bartonsville, PA (18 miles from Belvidere, NJ)
- 13 days ago
- Bartonsville, PA (18 miles from Belvidere, NJ)
- 13 days ago
un Head Chef (Stroudsburg) compensation: 55K plus incentive bonus. employment type: experience level: senior level job title: Head Chef Head chef needed at popular Stroudsburg restaurant. Must...
- Northampton, PA (24 miles from Belvidere, NJ)
- 18 days ago
- Northampton, PA (24 miles from Belvidere, NJ)
- 18 days ago
Sous Chef Plus TRONC (shared tips on site) Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service. Every customer should leave wanting to...
- Hackettstown, NJ (11 miles from Belvidere, NJ)
- 19 days ago
- Hackettstown, NJ (11 miles from Belvidere, NJ)
- 19 days ago
management experience, depending upon formal degree or training Catering experience a plus Institutional and batch cooking experiences Hands-on chef experience a must Comprehensive knowledge of food...
- Bedminster, NJ (21 miles from Belvidere, NJ)
- 28 days ago
- Bedminster, NJ (21 miles from Belvidere, NJ)
- 28 days ago
The purpose of this role is to serve the entire district assuming all responsibilities of a Chef Manager to include the management of staff, menu development, purchasing, receiving, daily administrative...
- Easton, PA (11 miles from Belvidere, NJ)
- 60+ days ago
- Easton, PA (11 miles from Belvidere, NJ)
- 60+ days ago
JOB RESPONSIBILITIES Your specific duties as a Restaurant Kitchen Manager will include: Directing and checking the progress of the prep staff and checking for food quality and consistency Assisting...
Demographic Data for Belvidere, NJ
Moving to Belvidere, NJ? Find some basic demographic data about Belvidere, NJ below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Kitchen Manager Jobs in Belvidere, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Belvidere, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Scratch Cooking
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Catering
- Food Service Management
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- Driving
- High School Diploma
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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