Kitchen Manager Jobs in Andover, NJ
A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.
Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.
- Madison, NJ (22 miles from Andover, NJ)
- 30+ days ago
- Madison, NJ (22 miles from Andover, NJ)
- 30+ days ago
quality and portions Ensures adherence to modified diets, correct portioning of foods, and proper serving methods Prepares and serves meals on time and at the correct temperatures Actively trains on...
- Vernon, NJ (20 miles from Andover, NJ)
- 30+ days ago
- Vernon, NJ (20 miles from Andover, NJ)
- 30+ days ago
National Winter Actvity Center WINTER: Kitchen Manager in Vernon , New Jersey Position Purpose: To manage the daily operation of the kitchen, preparing quality, healthy meals for campers while keeping...
- Flanders, NJ (8 miles from Andover, NJ)
- 30+ days ago
- Flanders, NJ (8 miles from Andover, NJ)
- 30+ days ago
Job Restaurant Management Job Posting 03/08/2025 Job Number JR-2... RefreshID JR-2..._20250212 StoreID 04715...
SOUS CHEF - Drew University - Madison, NJ
- Madison, NJ (22 miles from Andover, NJ)
- 30+ days ago
- Madison, NJ (22 miles from Andover, NJ)
- 30+ days ago
Salary: $60,000 - $65,000 Pay Grade: 12 At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh,...
- Basking Ridge, NJ (22 miles from Andover, NJ)
- 45+ days ago
- Basking Ridge, NJ (22 miles from Andover, NJ)
- 45+ days ago
Position Title: Sous Chef - Basking Ridge, NJ Salary: $65000 - $70000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An industry leading hospitality food service...
- Vernon, NJ (20 miles from Andover, NJ)
- 90+ days ago
- Vernon, NJ (20 miles from Andover, NJ)
- 90+ days ago
Job Details Salary Range : Undisclosed Description Sous Chef– Mountain Creek Location: Vernon, NJ Reporting to: Executive Chef SNOW Partners Mission Statement: “To Enhance the Lives of our Team,...
Demographic Data for Andover, NJ
Moving to Andover, NJ? Find some basic demographic data about Andover, NJ below.
Kitchen Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Kitchen Manager Jobs in Andover, NJ
Required or preferred licenses and certifications for Kitchen Manager positions.
Highest Education Level
Kitchen Managers in Andover, NJ offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Kitchen Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Food and Beverage Management
- Scratch Cooking
- Food Inventory
- Menu Writing
- Menu Planning
- Menu Development
- Catering
- Food Service Management
- Grilling
- Recipe Development
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Cost Management
- Food Preparation
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Budgets
- Inventory Management
- Regulations
- Sales
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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