Kitchen Manager Jobs in Nebraska

A Kitchen Manager in the hospitality industry plays a vital role in ensuring the smooth operation of the kitchen. They are responsible for overseeing daily back of house restaurant operations, which includes managing the kitchen staff, ensuring food safety and quality, developing menus, coordinating food orders, and maintaining kitchen equipment. They also ensure that the kitchen operations meet the establishment's standards and comply with health and safety regulations. The Kitchen Manager also liaises with front of house staff to ensure seamless service delivery and guest satisfaction.

Before becoming a Kitchen Manager, one could have worked in roles such as Line Cook, Sous Chef or even as a Chef De Partie. It's necessary for a Kitchen Manager to have excellent leadership and management skills, the ability to work under pressure, and good knowledge of food preparation and safety. They should also have a firm grasp of budgeting, inventory management, and scheduling. Certifications in food handling and safety, such as the ServSafe certification, are typically required. A degree in culinary arts, hospitality or a related field would be beneficial. Also, many years of culinary and management experience are usually required.

1-15 of 16 Jobs

Kitchen Leader

  • Lincoln, NE
  • 12 hours ago
  • Lincoln, NE
  • 12 hours ago

Job Restaurant Management Job Posting 03/12/2025 Job Number JR-2... RefreshID JR-2..._20250210 StoreID 03769...

Kitchen Lead

  • Bartley, NE
  • 12 days ago
  • Bartley, NE
  • 12 days ago

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Kitchen...

Applications submitted through the Hillel International website will NOT be considered. To apply, please submit your application directly on the University of Nebraska-Lincoln site HERE. Jewish...

Requisition Number: S_250160 Department: Housing Dining Service-1131 Description of Work: Ranked as one of the best employers in the state of Nebraska, the University of Nebraska is committed to...

Food Production Manager 3

  • Omaha, NE
  • 16 days ago
  • Omaha, NE
  • 16 days ago

Returning Users Log Back In Role Overview Sodexo is seeking a Food Production Manager 3 at Nebraska Medicine located in Omaha, NE to oversee patient services and retail Sodexo offers a range of...

Jewish Life Coordinator and Kosher Kitchen Supervisor (Mashgiach)

  • Lincoln, NE
  • 17 days ago
  • Lincoln, NE
  • 17 days ago

Working Title: Jewish Life Coordinator and Kosher Kitchen Supervisor (Mashgiach) Department: Housing Dining Service-1131 Requisition Number: S_250160 Posting Open Date: 02/24/2025 Application...

Culinary Director

  • Lincoln, NE
  • 19 days ago
  • Lincoln, NE
  • 19 days ago

A Culinary Director at Sagora Senior Living is a creative individual who has a passion for the art of culinary services They will have an immaculate sense of detail in meal presentation and menu planning...

Sous Chef

  • Omaha, NE
  • 23 days ago
  • Omaha, NE
  • 23 days ago

Additional Information: This hotel is owned and operated by an independent franchisee, The Farnam, Autograph Collection (Greenwood Hospitality/Hotel Equities LLC). The franchisee is a separate...

Executive Chef

  • Lincoln, NE
  • 24 days ago
  • Lincoln, NE
  • 24 days ago

Essential Job Responsibilities Prepare food daily as outlined on the weekly menu plan, being mindful of the seniors’ unique dietary needs....

District Bench Sous Chef - NE

  • Omaha, NE
  • 27 days ago
  • Omaha, NE
  • 27 days ago

Salary Range: $53000 - $58000 / year Work Schedule: M-F with some weekends will be required As the leader in business and industry dining, Eurest is the company to join if you want a rewarding...

Kitchen Manager

  • Grand Island, NE
  • 30+ days ago
  • Grand Island, NE
  • 30+ days ago

Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...

Executive Chef

  • Omaha, NE
  • 30+ days ago
  • Omaha, NE
  • 30+ days ago

Additional Information: This hotel is owned and operated by an independent franchisee, The Farnam, Autograph Collection (Greenwood Hospitality/Hotel Equities LLC). The franchisee is a separate...

Classified - Kitchen Manager I - Ashbury Elementary School

  • Papillion, NE
  • 30+ days ago
  • Papillion, NE
  • 30+ days ago

Classified - Kitchen Manager I - Ashbury Elementary School Papillion La Vista Community Schools Ashbury Elementary - Papillion, Nebraska This job is also posted in Papillion La Vista Community Schools...

Restaurant Kitchen Manager

  • Omaha, NE
  • 60+ days ago
  • Omaha, NE
  • 60+ days ago

As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...

Cook/ Prep Cook/ Sous Chef

  • Omaha, NE
  • 60+ days ago
  • Omaha, NE
  • 60+ days ago

Cook/ Prep Cook/ Sous Chef Remington Heights Retirement Community Omaha, NE Employment Status: Full-Time Shift: 1 Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a...

Demographic Data for Nebraska

Moving to Nebraska? Find some basic demographic data about Nebraska below.


Local
National
1,962,468
55,010

Kitchen Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Influencing and Communication Skills for Managers
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...

Title Synonyms

Users interested in this job title also searched for the following job titles


Salary for Kitchen Manager Jobs in Nebraska

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Nebraska offer the following education background
Bachelor's Degree
30.5%
High School or GED
24.4%
Associate's Degree
21.2%
Vocational Degree or Certification
13.1%
Master's Degree
6.3%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Nebraska
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%



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