FOH Manager Jobs in Nevada
The Front of House (FOH) Manager in the hospitality industry oversees all operations of the front-end services of a hotel, restaurant, or event center. Their responsibilities often include training and managing staff, maintaining high quality service, ensuring customer satisfaction, handling customer complaints, and coordinating with the Back of House (BOH) team. A FOH manager is also responsible for inventory management, maintaining health and safety standards, and ensuring financial targets are met. Their role is crucial in creating a welcoming and efficient environment for guests.
To excel as a FOH manager, an individual must possess strong leadership and communication skills, have excellent organizational abilities, and be customer-oriented. They should also have a solid understanding of the hospitality industry and be able to use various software used in the industry. A certification in hospitality management can be beneficial but is not always required. Prior experience in the hospitality industry is usually necessary, with roles such as a front desk agent, restaurant supervisor, or assistant manager often being stepping stones towards becoming a FOH Manager.
Restaurant - Executive Chef Pay range $70,000 - $80,000 City Reno State/Territory NV ESSENTIAL DUTIES AND RESPONSIBILITIES: Direct and train all culinary team members. Including but not limited to...
Overview Come join Team Atlantis! We are currently accepting applications for Manhattan Deli Supervisor. The Restaurant Supervisor is responsible for supervising the day-to-day operations of the...
Description: Responsible for overseeing the Slot Department's day to day operations. Directs Lead Floor Supervisors, Slot Ambassadors etc. Provides feedback on procedures for efficiencies. Reviews...
Who we are With its A.I.-powered robotic technology platform, Symbotic is changing the way consumer goods move through the supply chain. Intelligent software orchestrates advanced robots in a...
This job posting is for a position in a restaurant owned and operated by Team Vance Management LLC and not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products,...
Currently hiring at a local DMV service provider. Job duties include taking and transferring calls. Speaking with both new and existing customers. Clerical and customer service experience a plus....
At Five Below our growth is a result of the people who embrace our purpose: We know life is way better when you are free to Let Go & Have Fun in an amazing experience, filled with unlimited...
Position Overview: The primary responsibility of the Shift Manager of In-Suite Dining is to ensure that the In Suite Dining staff provides consistent high-quality service to Venetian guests. All...
Overview Supervise all general and utility cleaners. Ensure all public and back of house areas are kept clean and safe. This position must also exhibit a high level of professional and...
One (1) year of restaurant management experience preferred. Must have excellent customer service and communication skills....
Managers to The Restaurant Manager position is responsible for overseeing the venue regarding staff, fiscal management, reporting, sales goals, and inter-office communications....
Denny's is America's Diner, and our employees love feeding people! Not just the perfect breakfast or burger, but feeding the lives of our customers by giving them a place to share great...
Qualifications Must have 2+ years of restaurant management experience in a full service or fast casual, moderate to high volume restaurant Solid track record of success in previous assignments demonstrating...
Stord is the leading commerce enablement provider of fulfillment services and technology that powers seamless checkout and delivery experiences for high-volume mid-market and enterprise brands...
operations....
Demographic Data for Nevada
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FOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for FOH Manager Jobs in Nevada
Required or preferred licenses and certifications for FOH Manager positions.
Highest Education Level
FOH Managers in Nevada offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a FOH Manager position
- Casual Dining
- Zendesk
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Guest Relations
- Back of House
- Restaurant Management
- Guest Service
- Food and Beverage Management
- Quality of Service
- Motivating
- Labor Law
- Firing
- Grilling
- Food Safety
- Sanitation
- Food Handling
- Food Preparation
- Long-Term Disability
- Cost Management
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Cash Handling
- Reimbursement
- Energetic
- Customer Satisfaction
- Referrals
- Staffing
- Math
- Retail
- High School Diploma
- Driving
- Friendliness
- Events
- Coaching
- Interpersonal Skills
- Budgets
- Inventory Management
- Sales
- English
- Regulations
- Policy Development
- Problem Solving
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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