Director of Food and Beverage Jobs in Wisconsin
A Director of Food and Beverage in the hospitality industry is responsible for overseeing all food and beverage operations within a hotel, restaurant, or similar establishment. This includes planning menus, ensuring quality of products, maintaining inventory, meeting health and safety regulations, and coordinating with other departments to provide an excellent customer experience. They are also tasked with managing budgets, increasing profitability, and setting strategic goals for the department. They often work closely with the executive chef, restaurant manager, and other key personnel to ensure all food and beverage offerings align with the brand's standards and guest expectations.
This position requires a strong background in the foodservice industry, with a keen understanding of food and beverage trends and regulations. Ideally, a Director of Food and Beverage should have a degree in hospitality management, business administration or a related field. They should have excellent leadership, communication, and customer service skills, as well as a proven track record in managing a team and improving operational efficiency. Certifications such as Certified Food and Beverage Executive (CFBE) or ServSafe can be beneficial for this role. Prior to becoming a Director of Food and Beverage, a person might serve in roles such as Restaurant Manager, Food and Beverage Manager, or Assistant Director of Food and Beverage.
Qualifications Associates degree or higher in food service management or hospitality, including food service or restaurant management coursework preferred....
Levy Sector Beverage Manager Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just...
The Courtyard and Residence Inn Poplar Creek has an immediate opening for our next management team member to join our team as the Director of Food and Beverage for the Complex....
Beverage Manager Different perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our...
Director of Culinary Services Description Be a leader with a memory care innovator! Be part of a renowned team at Silverado, a Fortune Magazine Best Workplace in Aging Services, where exceptional...
Morrison Healthcare Salary: $75,000-85,000 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare...
Salary: $75,000-85,000 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's...
Consumer Packaged Goods Regional Strategic Account Manager-Food and Beverage
- Milwaukee, WI
- 8 days ago
- Milwaukee, WI
- 8 days ago
For this U.S. based position, the expected compensation range is $180,000.00-$270,000.00 per year, which includes base pay and short-term incentive. The compensation range for this full-time...
Drives End User Sales Liaison Manager - Food & Beverage
- S Milwaukee, WI
- 11 days ago
- S Milwaukee, WI
- 11 days ago
Drives End User Sales Liaison Manager - Food & Beverage Requisition ID: 42722 Job Location(s): Milwaukee, WI, USGreenville, USTexas, USTallahassee, FL, USLoves Park, IL, USMissouri, USGA,...
Remote WorkOverview Put Your Purpose To Work at PHS We Have a Place for YOU Apply To Stair Crest in Muskego Today! Stair Crest is seeking a warm and hospitable Nutrition and Culinary Services Director!!! At...
OVERNIGHT SALES ASSOCIATE MERRILL, WI Overnight Sales Associate CrossAmerica Partners is an operator of convenience stores and a retail distributor of motor fuels. With a geographic footprint...
DIRECTOR DINING SERVICES - K12 Pewaukee School District - Waukesha, WI
- Waukesha, WI
- 60+ days ago
- Waukesha, WI
- 60+ days ago
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than...
An associates degree or higher in food service management or hospitality, course study including food service or restaurant management from an accredited institution of higher learning is preferred....
Food and Beverage Manager Green Bay Rockers - Entry Level Green Bay WI Food and Beverage: Chef/Cook 0 1 day ago Summary Manages all food and beverage services for the facility, including services...
Noah's Ark - Food & Beverage Supervisor - Seasonal
- Wisconsin Dells, WI
- 60+ days ago
- Wisconsin Dells, WI
- 60+ days ago
Palace Entertainment is a leading leisure park operator in the United States and Australia overseeing more than 25 entertainment venues, hotels and educational venues across 11 different states....
Demographic Data for Wisconsin
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Salary for Director of Food and Beverage Jobs in Wisconsin
Required or preferred licenses and certifications for Director of Food and Beverage positions.
Highest Education Level
Director of Food and Beverages in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Food and Beverage position
- Wellness
- Segmentation
- Client Management
- Proposal Development
- Key Account Management
- Room Service
- Food Cost Management
- Front of House
- Food Quality
- Hotel Operations
- Banquet Catering
- Guest Relations
- Labor Cost Management
- Restaurant Management
- Guest Service
- Bar Management
- Banquet Operations
- Sommelier
- MICROS POS
- Food and Beverage Management
- Hotel Management
- Quality of Service
- Menu Planning
- OpenTable
- Menu Development
- Budget Control
- Hospitality Management
- Catering
- Food Service Management
- Culinary Arts
- Food Safety
- Sanitation
- Cost Management
- Nutrition
- Point-of-Sale System
- Complaint Resolution
- Ordering
- Forecasting
- Customer Satisfaction
- Staffing
- Purchasing
- Payroll
- High School Diploma
- Driving
- Presentation
- Events
- Coaching
- Reporting
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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