BOH Manager Jobs in Nebraska
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
Job Restaurant Management Job Posting 03/12/2025 Job Number JR-2... RefreshID JR-2..._20250210 StoreID 03769...
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As Kitchen...
Jewish Life Coordinator and Kosher Kitchen Supervisor (Mashgiach) at University of Nebraska-Lincoln
- Lincoln, NE
- 15 days ago
- Lincoln, NE
- 15 days ago
Applications submitted through the Hillel International website will NOT be considered. To apply, please submit your application directly on the University of Nebraska-Lincoln site HERE. Jewish...
Jewish Life Coordinator and Kosher Kitchen Supervisor (Mashgiach) University of Nebraska Lincoln
- Lincoln, NE
- 16 days ago
- Lincoln, NE
- 16 days ago
Requisition Number: S_250160 Department: Housing Dining Service-1131 Description of Work: Ranked as one of the best employers in the state of Nebraska, the University of Nebraska is committed to...
Returning Users Log Back In Role Overview Sodexo is seeking a Food Production Manager 3 at Nebraska Medicine located in Omaha, NE to oversee patient services and retail Sodexo offers a range of...
Jewish Life Coordinator and Kosher Kitchen Supervisor (Mashgiach)
- Lincoln, NE
- 17 days ago
- Lincoln, NE
- 17 days ago
Working Title: Jewish Life Coordinator and Kosher Kitchen Supervisor (Mashgiach) Department: Housing Dining Service-1131 Requisition Number: S_250160 Posting Open Date: 02/24/2025 Application...
A Culinary Director at Sagora Senior Living is a creative individual who has a passion for the art of culinary services They will have an immaculate sense of detail in meal presentation and menu planning...
Additional Information: This hotel is owned and operated by an independent franchisee, The Farnam, Autograph Collection (Greenwood Hospitality/Hotel Equities LLC). The franchisee is a separate...
Essential Job Responsibilities Prepare food daily as outlined on the weekly menu plan, being mindful of the seniors’ unique dietary needs....
Salary Range: $53000 - $58000 / year Work Schedule: M-F with some weekends will be required As the leader in business and industry dining, Eurest is the company to join if you want a rewarding...
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Additional Information: This hotel is owned and operated by an independent franchisee, The Farnam, Autograph Collection (Greenwood Hospitality/Hotel Equities LLC). The franchisee is a separate...
Classified - Kitchen Manager I - Ashbury Elementary School
- Papillion, NE
- 30+ days ago
- Papillion, NE
- 30+ days ago
Classified - Kitchen Manager I - Ashbury Elementary School Papillion La Vista Community Schools Ashbury Elementary - Papillion, Nebraska This job is also posted in Papillion La Vista Community Schools...
As a member of the restaurant operations management team, you are also responsible for the restaurant's overall operations, including food quality, production, safety, and labor in absence of the General...
Cook/ Prep Cook/ Sous Chef Remington Heights Retirement Community Omaha, NE Employment Status: Full-Time Shift: 1 Position Summary The Cook/Sous Chef prepares nutritious, high quality meals with a...
Demographic Data for Nebraska
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BOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for BOH Manager Jobs in Nebraska
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Nebraska offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Kitchen Management
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Scratch Cooking
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
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