BOH Manager Jobs in Hadley, MA
A Back of House (BOH) Manager in the hospitality industry is responsible for overseeing the operations of the kitchen or other behind-the-scenes areas, such as housekeeping or laundry, in hotels, restaurants, cruise ships, or other hospitality establishments. They play a crucial role in managing staff, ensuring food safety and hygiene, maintaining equipment, controlling inventory, and improving efficiency. They also liaise with the Front of House (FOH) Manager to ensure seamless service delivery. Their work largely contributes to the overall guest experience.
A BOH Manager should have excellent organizational and leadership skills, as well as a comprehensive understanding of the hospitality industry and its standards. They should have completed a culinary arts or hospitality management degree, and certifications in food safety and handling are beneficial. Prior to becoming a BOH Manager, an individual might have roles such as sous chef, kitchen supervisor, or head housekeeper. These positions provide the necessary experience in food preparation, staff management, and operational efficiency that are crucial for successful BOH management.
Now Hiring: Kitchen Manager at Ginger Love Cafe (Greenfield, MA)
- Greenfield, MA (19 miles from Hadley, MA)
- 2 days ago
- Greenfield, MA (19 miles from Hadley, MA)
- 2 days ago
Ginger Love Cafe is looking for a Kitchen Manager to help keep our kitchen running smoothly in Greenfield, MA....
- Westfield, MA (16 miles from Hadley, MA)
- 13 days ago
- Westfield, MA (16 miles from Hadley, MA)
- 13 days ago
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Partners with the client to deliver quality on site catered events, as demanded by the...
Sous Chef MDT (Hartford CT. Location)
- Springfield, MA (17 miles from Hadley, MA)
- 14 days ago
- Springfield, MA (17 miles from Hadley, MA)
- 14 days ago
Sous Chef MDT / Hartford CT. Location Experience Cook Within a Restaurant 2 years (required) Job Type: Full- Time Pay: \$22.00 - \$24.00 per hour Shift: 10 hour shift - Day Shift / Night Shift...
Job Restaurant Management Job Posting 02/17/2025 Job Number JR-2... RefreshID JR-2..._20250210 StoreID 01693...
- Springfield, MA (17 miles from Hadley, MA)
- 45+ days ago
- Springfield, MA (17 miles from Hadley, MA)
- 45+ days ago
Job Description Returning UsersLog Back In Role Overview Sodexo is hiring a Food Production Manager 1 for Springfield City Schools located in Springfield, MA. We are seeking an energetic, proven...
Sous Chef - Employee Dining Room - MGM Springfield
- Springfield, MA (17 miles from Hadley, MA)
- 60+ days ago
- Springfield, MA (17 miles from Hadley, MA)
- 60+ days ago
Contribute to menu development, including specials and seasonal offerings. Oversee inventory management, labeling, ordering, and cost controls....
Sous Chef - The Chandler Steakhouse - MGM Springfield
- Springfield, MA (17 miles from Hadley, MA)
- 90+ days ago
- Springfield, MA (17 miles from Hadley, MA)
- 90+ days ago
Contribute to menu development, including specials and seasonal offerings. Oversee inventory management, labeling, ordering, and cost controls....
Texas Roadhouse is looking for a legendary Kitchen Manager to oversee all Back of House operations and be responsible for purchasing, receiving, preparing, and presenting all food products in a timely...
Demographic Data for Hadley, MA
Moving to Hadley, MA? Find some basic demographic data about Hadley, MA below.
BOH Manager Online Courses and Training Opportunities
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for BOH Manager Jobs in Hadley, MA
Required or preferred licenses and certifications for BOH Manager positions.
Highest Education Level
BOH Managers in Hadley, MA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a BOH Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Portion Control
- Batch Cooking
- a la carte
- Plate Presentation
- Degree in Culinary Arts
- Seasonal Menus
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Back of House
- Labor Cost Management
- Kitchen Management
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Writing
- Scratch Cooking
- Menu Planning
- Menu Development
- Food Service Management
- Catering
- Recipe Development
- Grilling
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Coaching
- Presentation
- Events
- Budgets
- Inventory Management
- Regulations
- Policy Development
- Microsoft Office
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
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Here are some other career titles that require similar skills
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