Back of House Manager Jobs in Wentzville, MO
A Back of House Manager in the hospitality industry oversees the operational aspect of the business, particularly focusing on areas such as kitchen operations, staff management, inventory monitoring, and compliance with health and safety regulations. They manage all back-of-house staff, coordinate with the front-of-house team, and ensure that the establishment runs smoothly and efficiently. They participate in menu development, oversee food preparation, and ensure customer satisfaction in terms of food quality and service. This position also involves ensuring adherence to the set budget, controlling costs, and maximizing profitability.
Potential candidates for a Back of House Manager position should have a strong understanding of hospitality and customer service principles, excellent teamwork and leadership skills, and a solid knowledge of food handling and sanitation standards. Some positions may require a degree in Hospitality Management or a related field, and certain certifications such as Food Safety Certification might be beneficial. Prior experience in the hospitality industry is typically required, often in roles such as Line Cook, Sous Chef, or Kitchen Supervisor, providing the necessary hands-on experience and knowledge of kitchen operations and management.
- Wildwood, MO (14 miles from Wentzville, MO)
- 7 days ago
- Wildwood, MO (14 miles from Wentzville, MO)
- 7 days ago
A Culinary Director at Sagora Senior Living is a creative individual who has a passion for the art of culinary services They will have an immaculate sense of detail in meal presentation and menu planning...
KITCHEN MANAGER WENTZVILLE, MO FKG Oil Company operates over 80 Moto and MotoMart convenience stores (and growing) in six states across the Midwest....
- Creve Coeur, MO (23 miles from Wentzville, MO)
- 45+ days ago
- Creve Coeur, MO (23 miles from Wentzville, MO)
- 45+ days ago
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Senior Sous Chef Kitchen Manager
- Saint Peters, MO (17 miles from Wentzville, MO)
- 30+ days ago
- Saint Peters, MO (17 miles from Wentzville, MO)
- 30+ days ago
Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine: Benefits We Offer: Eligible for medical, dental, 401(K) retirement plan and paid time off Competitive...
- Bridgeton, MO (23 miles from Wentzville, MO)
- 30+ days ago
- Bridgeton, MO (23 miles from Wentzville, MO)
- 30+ days ago
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and...
- Saint Charles, MO (21 miles from Wentzville, MO)
- 30+ days ago
- Saint Charles, MO (21 miles from Wentzville, MO)
- 30+ days ago
Post Sous Chef Job Category: Management Requisition Number: SOUSC002373 Posting Details Posted: February 26, 2025 Full-Time On-site Locations Showing 1 location Firebirds of St. Charles 1501 Beale...
Culinary Supervisor - Hollywood Casino Amphitheatre - St. Louis
- Maryland Heights, MO (21 miles from Wentzville, MO)
- 45+ days ago
- Maryland Heights, MO (21 miles from Wentzville, MO)
- 45+ days ago
The Role The Culinary Supervisor position will report to the Concessions Chef and will be responsible to coordinate the day to day operations of the Concessions kitchens. Company Overview: Legends...
Demographic Data for Wentzville, MO
Moving to Wentzville, MO? Find some basic demographic data about Wentzville, MO below.
Back of House Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for Back of House Manager Jobs in Wentzville, MO
Required or preferred licenses and certifications for Back of House Manager positions.
Highest Education Level
Back of House Managers in Wentzville, MO offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Back of House Manager position
- Food Plating
- Culinary Management
- Kitchen Equipment Maintenance
- Batch Cooking
- Casual Dining
- Plate Presentation
- Degree in Culinary Arts
- ServSafe Manager
- Food Cost Management
- Front of House
- Food Quality
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Restaurant Management
- Kitchen Management
- Scratch Cooking
- Food Inventory
- Food and Beverage Management
- Menu Writing
- Menu Planning
- Menu Development
- Catering
- Food Service Management
- Grilling
- Recipe Development
- Culinary Arts
- Food Safety
- Sanitation
- Food Handling
- Food Preparation
- Cost Management
- Hazard Analysis & Critical Control Point
- Ordering
- Cooking
- Customer Satisfaction
- Staffing
- Purchasing
- High School Diploma
- Driving
- Friendliness
- Presentation
- Events
- Coaching
- Budgets
- Inventory Management
- Sales
- Regulations
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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