Food Service Manager Jobs in Salt Lake City, UT
A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.
Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.
Food Service Supervisor II-Utah State Hospital
- Salt Lake City, UT
- 18 hours ago
- Salt Lake City, UT
- 18 hours ago
The Utah State Hospital (USH) is seeking an experienced, career minded individual to assist in managing the daily operations of our Food Services Department. The Food Services Supervisor II works...
Bookmark this Posting Print Preview | Apply for this Job Announcement Details Open Date 02/04/2025 Requisition Number PRN41132B Job Title Supervisor, Food Services Working Title Starbucks...
Secondary Assistant Food Service Manager - Olympus High School
- Salt Lake City, UT
- 45+ days ago
- Salt Lake City, UT
- 45+ days ago
Secondary Assistant Food Service Manager - Olympus High School JobID: 20755 Position Type: Nutrition Services/Secondary Asst Food Service Manager Date Posted: 1/14/2025 Location: Bates Food Service...
Demographic Data for Salt Lake City, UT
Moving to Salt Lake City, UT? Find some basic demographic data about Salt Lake City, UT below.
Food Service Manager Online Courses and Training Opportunities
Salary for Food Service Manager Jobs in Salt Lake City, UT
Required or preferred licenses and certifications for Food Service Manager positions.
Highest Education Level
Food Service Managers in Salt Lake City, UT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Food Service Manager position
- Wellness
- Genetics
- Barbeque
- Portion Control
- Automotive Service Management
- Employee Recognition
- School Nutrition
- Degree in Culinary Arts
- ServSafe Manager
- ServSafe Food Handler
- Food Cost Management
- Food Quality
- Restaurant Management
- Food and Beverage Management
- Food Inventory
- Menu Planning
- Hospitality Management
- Aloha POS
- Food Service Management
- Catering
- Culinary Arts
- Food Safety
- Food Handling
- Sanitation
- Food Preparation
- Hazard Analysis & Critical Control Point
- Nutrition
- Directing
- Complaint Resolution
- Quality Control Inspection
- Ordering
- Merchandising
- Cooking
- Staffing
- Retail
- High School Diploma
- Friendliness
- Quality Control
- Coaching
- Events
- Budgets
- Employee Development
- Inventory Management
- Reporting
- Sales
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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