Food Service Manager Jobs in Dowell, MD

A Food Service Manager in the hospitality industry is primarily responsible for overseeing the operations of establishments that serve food. They manage the business aspects of the restaurant or food service facility, including ordering food and supplies, maintaining records of purchases and sales, and ensuring that customers are satisfied with their dining experience. They also hire, train, and oversee the staff, ensuring they provide excellent service to customers. Food Service Managers play a critical role in marketing efforts, menu planning, and establishment of ambiance and service standards for the establishment.

Important skills for a Food Service Manager include strong leadership and organizational abilities, excellent communication and customer service skills, financial acumen, and a good understanding of food, beverages, and nutrition. They should also have the ability to handle stressful situations and solve problems efficiently. In terms of qualifications, a bachelor's degree in hospitality, restaurant, or food service management is often preferred. Some positions may also require a Food Safety Manager Certification. Before becoming a Food Service Manager, one might work as a line cook, sous chef, or restaurant server to gain essential industry and food preparation experience. Additionally, a role as an assistant manager or supervisor in a hospitality setting can provide valuable managerial experience.

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Summer Cafeteria Manager (Grab 'n Go Program) Job ID# 2924

  • Prince Frederick, MD (14 miles from Dowell, MD)
  • 2 days ago
  • Prince Frederick, MD (14 miles from Dowell, MD)
  • 2 days ago

NOTICE OF VACANCY INTERNAL APPLICANTS ONLY POSITION: SUMMER MEAL PROGRAM CAFETERIA MANAGER (GRAB 'N GO PROGRAM) LOCATION: Calvert High School and Distribution Sites (Huntingtown High School and...

Head Cook/Cafeteria Manager - Our Lady, Star of the Sea - Solomons Maryland

  • Solomons, MD
  • 10 days ago
  • Solomons, MD
  • 10 days ago

Our Lady, Star of the Sea School in Solomons Maryland is hiring a part time Head Cook and Cafeteria Manager for the 2025-26 school year. This position will be 15-19 hours per week and the pay is...

Meat-Seafood Manager

  • Callaway, MD (8 miles from Dowell, MD)
  • 90+ days ago
  • Callaway, MD (8 miles from Dowell, MD)
  • 90+ days ago

Overview Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and...

Seafood Manager

  • Callaway, MD (8 miles from Dowell, MD)
  • 90+ days ago
  • Callaway, MD (8 miles from Dowell, MD)
  • 90+ days ago

Overview Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and...

Demographic Data for Dowell, MD

Moving to Dowell, MD? Find some basic demographic data about Dowell, MD below.

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1,188
16
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Food Service Manager Online Courses and Training Opportunities

iHireHospitality curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
edX
Service Etiquette in Financial Services
Service etiquette refers to how service professionals use expected and effective manners to demonstrate professionalism with customers. But lack of appropriate understanding and guidance results...
edX
Global Food Futures and Agri-food Systems Solutions
Learners will analyze proposed solutions to some of the most pressing agri-food challenges and participate in creating innovative solutions to build a global food system in the face of rapidly...
FutureLearn
Future of Food: Building Sustainable Food Supply Systems
The global food industry is worth over $9 trillion and boasts thousands of complex supply chains. Many of these networks have yet to incorporate sustainability into their practices, despite...
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Salary for Food Service Manager Jobs in Dowell, MD

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHireHospitality research efforts.
Licensing / Certification

Required or preferred licenses and certifications for Food Service Manager positions.

Highest Education Level

Food Service Managers in Dowell, MD offer the following education background
Bachelor's Degree
34.1%
High School or GED
21.9%
Associate's Degree
18.5%
Vocational Degree or Certification
13.7%
Master's Degree
7.8%
Some College
2.7%
Doctorate Degree
0.7%
Some High School
0.6%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Food Service Managers in Dowell, MD
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%

Qualifications / Skill Sets

The following top skills are often required or desired to land a Food Service Manager position

In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!

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