FOH Manager Jobs in Wisconsin
The Front of House (FOH) Manager in the hospitality industry oversees all operations of the front-end services of a hotel, restaurant, or event center. Their responsibilities often include training and managing staff, maintaining high quality service, ensuring customer satisfaction, handling customer complaints, and coordinating with the Back of House (BOH) team. A FOH manager is also responsible for inventory management, maintaining health and safety standards, and ensuring financial targets are met. Their role is crucial in creating a welcoming and efficient environment for guests.
To excel as a FOH manager, an individual must possess strong leadership and communication skills, have excellent organizational abilities, and be customer-oriented. They should also have a solid understanding of the hospitality industry and be able to use various software used in the industry. A certification in hospitality management can be beneficial but is not always required. Prior experience in the hospitality industry is usually necessary, with roles such as a front desk agent, restaurant supervisor, or assistant manager often being stepping stones towards becoming a FOH Manager.
Edgewater Hotel Full-Time Restaurant Supervisor $24hr
- Madison, WI
- 7 hours ago
- Madison, WI
- 7 hours ago
The Restaurant Supervisor supports the Restaurant Manager with tasks including but not limited to reviewing inventory, preparing and leading pre-shift meetings resolving customer issues or complaints...
JOB REQUIREMENTS: Do you have a passion for developing employees and asharp attention to detail? If you are a combination of those skills, wehave an exciting Customer Service Manager opportunity...
This is the place to start the next phase of your restaurant management career....
Apply Now Why Youll Love This Job The Customer Care Manager is responsible for managing the daily office task through direct support of field staff and coordination of office duties. Is the lead...
Ensures that food quality is consistent,appealing, and prepared to guest specifications. Interacts with gueststo obtain feedback on quality of service and food in outlet....
Manage selected business aspects of the bar including ordering supplies, assisting in managing budgeted payroll, and setting goals. Hiring and training staff to provide excellent service to...
If you're ready to take the next step in your career in restaurant management, our Shift Manager position is the right place to do it....
Now interviewing Restaurant Manager Candidates Highly competitive salary positioned at the top 25% of the industry Medical, Dental, Vision and Life Insurance within 31 days of hire, including domestic...
Benefits: Starting up to $17.50 Bonus and incentive programs Earn a $100 gift card for referring friends and family Free meal each day you work Meal discounts when not working Free uniforms...
Strong knowledge of front and back of restaurant operations including food, beverages, staff supervision, inventory, and food safety Previous experience in restaurant industry with relevant profile...
Job Description Summary Join the Global Magnetic Resonance (MR) Imaging business at GE HealthCare and be part of the dynamic team who curates visits for our Customers and delivers world-class...
As a member of the restaurant operations management team, you are also responsible for the restaurants overall operations, including food quality, production, safety, and labor in absence of the General...
Pay based on experience | Requires flexibility to work various shifts In this fast-paced, high energy environment where great guest service is essential, how do we ensure that our Poker playing...
Join our team at BrightStar Care of La Crosse as a Customer Care Manager! BrightStar Care is looking for a self-driven individual who has a passion coaching and developing others. Our Customer...
Raising Cane's standards and culture in shift management responsibilities of restaurant operations....
Demographic Data for Wisconsin
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FOH Manager Online Courses and Training Opportunities
Title Synonyms
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Salary for FOH Manager Jobs in Wisconsin
Required or preferred licenses and certifications for FOH Manager positions.
Highest Education Level
FOH Managers in Wisconsin offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a FOH Manager position
- Portion Control
- Casual Dining
- Restaurant Operations
- Food Cost Management
- Front of House
- Food Quality
- Guest Relations
- Back of House
- Labor Cost Management
- Guest Service
- Restaurant Management
- Food and Beverage Management
- Motivating
- Quality of Service
- OpenTable
- Firing
- Grilling
- Sales Development
- Food Safety
- Food Handling
- Sanitation
- Long-Term Disability
- Food Preparation
- Cost Management
- Directing
- Complaint Resolution
- Retail Management
- Performance Management
- Energetic
- Reimbursement
- Customer Satisfaction
- Math
- Staffing
- Decision Making
- Retail
- High School Diploma
- Driving
- Friendliness
- Coaching
- Events
- Budgets
- Interpersonal Skills
- Employee Development
- English
- Inventory Management
- Sales
- Regulations
- Policy Development
- Teamwork
- Problem Solving
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
Other Career Titles
Here are some other career titles that require similar skills
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