Director of Catering Jobs in New Haven, CT
A Director of Catering in the hospitality industry oversees all aspects of a catering operation, including planning, coordinating, and executing events of various sizes and themes. They are responsible for managing staff, budgeting, ensuring customer satisfaction, and liaising with vendors and venue management. Additionally, they may also have to design menus, negotiate contracts, and develop marketing strategies to promote the business. A significant part of their role also involves building and maintaining relationships with clients. They must ensure that the service delivered is of the highest standard and meets the specific requirements of each client.
For this role, an individual must possess excellent communication, leadership, and organizational skills, along with a strong understanding of food and beverage management. They should be adept at problem-solving, have an eye for detail and be able to work under pressure. Knowledge of safety and health regulations is also essential. A degree in hospitality management, certifications from professional catering associations, and familiarity with catering software are usually preferred. Prior to becoming a Director of Catering, an individual may have roles such as Catering Manager, Event Planner, or Food and Beverage Manager, providing them with necessary industry experience.
- Hamden, CT (4 miles from New Haven, CT)
- 2 days ago
- Hamden, CT (4 miles from New Haven, CT)
- 2 days ago
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
Eurest Location: CT - 06510 Work Schedule: Monday -Friday: 6am - 4pm (Flex Scheduling) Salary Range: $75000 - $80000 / year A family of companies and experiences As the leading foodservice and...
Location: CT - 06510 Work Schedule: Monday -Friday: 6am - 4pm (Flex Scheduling) Salary Range: $75000 - $80000 / year A family of companies and experiences As the leading foodservice and support...
- Wallingford, CT (11 miles from New Haven, CT)
- 30+ days ago
- Wallingford, CT (11 miles from New Haven, CT)
- 30+ days ago
PANERA CAFE CATERING LEAD Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your...
Director of Catering (Corporate Food Services) - CT
- New Haven, CT
- 27 days ago
- New Haven, CT
- 27 days ago
Job Summary Working as a Director of Catering for the Company will allow you the opportunity to work with GREAT people like yourself!...
- Berlin, CT (21 miles from New Haven, CT)
- 30+ days ago
- Berlin, CT (21 miles from New Haven, CT)
- 30+ days ago
Events Coordinator Location: Berlin, CT (This is an onsite position located at our Berlin facility. Regular in-office availability required at our New Haven, CT location during customer events)...
- Fairfield, CT (20 miles from New Haven, CT)
- 30+ days ago
- Fairfield, CT (20 miles from New Haven, CT)
- 30+ days ago
Required Years of Experience 2 years Job Details Location: SHU We are hiring immediately for a CATERING MANAGER position. Address : 5151 Park Avenue, Fairfield, CT 06825 Note: online applications...
Hospitality Supervisor - Catering
- Bridgeport, CT (17 miles from New Haven, CT)
- 90+ days ago
- Bridgeport, CT (17 miles from New Haven, CT)
- 90+ days ago
The Banquet / Catering Supervisor assists in the training and mentoring of staff, ensuring consistent performance and a positive team culture....
Demographic Data for New Haven, CT
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Salary for Director of Catering Jobs in New Haven, CT
Required or preferred licenses and certifications for Director of Catering positions.
Highest Education Level
Director of Caterings in New Haven, CT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Director of Catering position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Front of House
- Hotel Operations
- Banquet Catering
- Guest Relations
- Back of House
- Labor Cost Management
- Guest Service
- Banquet Operations
- Catering Sales
- Hotel Sales
- Food and Beverage Management
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Catering
- Food Service Management
- Meeting Planning
- Food Safety
- Sanitation
- Travel Arrangements
- Cost Management
- Complaint Resolution
- Event Planning
- Retail
- High School Diploma
- Driving
- Logistics
- Friendliness
- Presentation
- Events
- Flexibility
- Education Experience
- Reporting
- Budgets
- Inventory Management
- Sales
- English
- Multitasking
- Regulations
- Policy Development
- Problem Solving
- Microsoft Office
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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