Banquet Director Jobs in Kansas
A Banquet Director in the hospitality industry is responsible for overseeing all aspects of a banquet or event, including planning, organizing, and execution. Their duties involve coordinating with various departments like kitchen, housekeeping, and front office to ensure smooth execution of the event. They are also responsible for managing budgets, negotiating contracts, hiring and training staff, and maintaining high standards of customer service. Banquet Directors play a significant role in generating revenue for hotels, convention centers, and other venues by attracting and retaining clients.
To excel in this role, a Banquet Director should have solid leadership, communication, and problem-solving skills. They should also be highly organized and detail-oriented, with a strong understanding of event management and catering operations. Relevant certifications, such as a Certified Meeting Professional (CMP) or a Certified Special Events Professional (CSEP), can enhance their expertise and credibility. Prior roles that provide a stepping stone to the Banquet Director position might include positions as a Banquet Manager, Event Coordinator, or Catering Manager.
Catering Manager - DoubleTree by Hilton Hotel Kansas City - Overland Park
- Bucyrus, KS
- 16 hours ago
- Bucyrus, KS
- 16 hours ago
Minimum Years of Experience: one (1) year catering experience. 1 year catering sales within a hotel, preferred....
Catering Manager - DoubleTree by Hilton Hotel Kansas City - Overland Park
- Overland Park, KS
- 2 days ago
- Overland Park, KS
- 2 days ago
• Minimum Years of Experience: one (1) year catering experience. 1 year catering sales within a hotel, preferred....
CATERING DIRECTOR- Campus Dining- Washburn University - Topeka, KS
- Topeka, KS
- 2 days ago
- Topeka, KS
- 2 days ago
Salary: $65-73K At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new...
Job Details Job Title Banquet Captain Posted: 3/05/2025 Location KS, Overland Park 7025 W 135th St Overland Park, KS 66223 Description We are always looking for great people! Please submit your...
Works on projects in support of varying government contracts, including general project oversight to support the Project/Program Manager. Assist in the writing, updating, and submitting contract...
Position Summary: The Event Coordinator will work closely with the team and be responsible for coordinating, and managing, as required, the details and tasks involved with planning and executing...
OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the event management, food and beverage...
Essential Duties and Responsibilities Restaurant management combines strategic planning, shift organization and day-to-day management activities....
Salary: $65-73K At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new...
The catering coordinator duties include Coordinate drivers and deliveries for the day; After deliveries check with drivers and guests to make sure everything was satisfactory; Ensure all catering...
Location Name: KANSAS STATE UNIVERSITY - 80710002 Location ID: 80710002 Catering Supervisor Location: KANSAS STATE UNIVERSITY - 80710002 Workdays/shifts : Varying shifts, days/hours (open...
Demographic Data for Kansas
Moving to Kansas? Find some basic demographic data about Kansas below.
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Title Synonyms
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Salary for Banquet Director Jobs in Kansas
Required or preferred licenses and certifications for Banquet Director positions.
Highest Education Level
Banquet Directors in Kansas offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Director position
- Health and Safety
- People Oriented
- Initiative
- Buffet
- Food Cost Management
- Guest Relations
- Banquet Catering
- Back of House
- Labor Cost Management
- Guest Service
- Banquet Operations
- Catering Sales
- Hotel Sales
- Food and Beverage Management
- Hotel Management
- Group Sales
- Quality of Service
- Menu Planning
- Menu Development
- Delphi
- Hospitality Management
- Food Service Management
- Catering
- Meeting Planning
- Food Safety
- Travel Arrangements
- Sanitation
- Cost Management
- Complaint Resolution
- Event Planning
- Logistics
- Retail
- High School Diploma
- Driving
- Friendliness
- Coaching
- Microsoft Outlook
- Presentation
- Events
- Budgets
- English
- Inventory Management
- Education Experience
- Sales
- Multitasking
- Regulations
- Policy Development
- Microsoft Office
- Problem Solving
- Microsoft Excel
- Time Management
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
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