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“It All Started In A Rambling Kitchen” was the breaking story in the Johnson City Press Chronicle in 1938 from the original Peerless in downtown Johnson City. Going on 84 years of serving finest beef in East Tennessee, we have mastered our craft from generation to generation. We now celebrate by opening BURG’r & BARREL in this beautiful hometown historical train depot. We offer this unique dining scene with a fun & relaxing environment along with the outdoors JC Depot Beer Garden + Activities for a true Johnson City hospitality experience. Our menu items we only use premium hand-selected loins of proteins always hormone-free, in-house butchered daily and secretly and uniquely blended. There is no doubt that these speciality burgers and smoked meats dishes reign supreme in every bite! Our family and culinary experts are fussy about every item on our hand-crafted menu. Our chefs buy local and regional food when possible to support our menu. We have extensive local craft beers and a wide area of bourbons and whiskeys for enjoyment. I personally welcome you and hope you enjoy our now 4th-generation, Kalogeros Family culinary hospitality experience. ~ Gary Kalogeros